Sprouts Pepper Fried Rice
Sprouts Pepper Fried Rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sprouts pepper fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sprouts Fried Rice or Moong dal sprouts fried rice is easy, filling, healthy and delicious fried rice recipe. The best thing about this fried rice is we don't need any side dish or even sauce along with this fried rice, try just as it is and there are high changes you will love it. FRIED RICE MADE WITH (HOME MADE)GREEN MOONG DAL SPROUTS.

Sprouts Pepper Fried Rice is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sprouts Pepper Fried Rice is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook sprouts pepper fried rice using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sprouts Pepper Fried Rice:
  1. Prepare 2 Cups Cooked Basmathi Rice
  2. Take 1 Cup Mung Beans Sprouts
  3. Make ready 2 Eggs
  4. Make ready 1 Cup mixed Bell Pepper
  5. Get 1 tbsp Chopped Garlic
  6. Take 1 tsp Chopped Ginger
  7. Prepare 1 tsp Red chilli paste
  8. Prepare 11/2 tsp Soya sauce
  9. Prepare 1 tbsp Groundnut Oil
  10. Make ready 1 tsp Tomato sauce
  11. Get 1 tsp Crushed Pepper
  12. Get To Garnish Spring onion
  13. Make ready As needed Salt

Preheat a large heavy bottomed pan (preferably cast iron) over medium-high heat. Brussels Sprouts Fried Rice with Chicken. I'm on a fried rice kick right now - with quinoa or brown rice, those are my go-tos. Bean Sprouts Fried Rice with step by step photos and video.

Steps to make Sprouts Pepper Fried Rice:
  1. Cook rice and spread on the plate, let it cook for some time. - - Soak 3 red chilli in vinegar for 30 minutes and grind it into smooth paste. Keep aside.
  2. Heat oil in kadai add chopped garlic and ginger. Saute for some time. Add sliced bell pepper and saute for 3 minutes until it turns crispy. - - Now add sprouts and cook in medium heat for 2 minutes. Add eggs and scramble it completely. Now add enough salt.
  3. Add soya sauce, tomato sauce, red chilli paste. Now add the rice and mix thoroughly. Adjust the salt level. - - Now drizzle the pepper powder and mix it. Serve hot with chips or any Manchurian dishes. #mycookbook

Bean Sprouts Fried Rice, relish this chinese delicacy, while also getting a health boost from the sprouts and brown rice. To keep the rice grains separate, spread the cooked rice on a tray and allow it to cool. Stir-fried Scallops With Bean Sprouts GoodFood. A steamed sweet sticky rice plate topped with stir-fried shredded chicken and yellow onions, Chinese pork sausage, green onions, and fried shallots. When it shimmers and emits wisps of smoke, add the scallions, carrot, and bean sprouts.

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