Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cake flowers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Cake flowers is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Cake flowers is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cake flowers using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cake flowers:
- Prepare 500 g icing sugar
- Take 1 tbs gumpaste powder
- Get 6 tbs cold water
- Make ready 1/2 tsp white shortening fat
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Steps to make Cake flowers:
- Sieve icing sugar in a bowl.
- Add water bit by bit as you knead
- Add a little shortening as you continue kneading til the consistence is smooth and can be rolled out.
- Wrap it in a cling foil and keep in an airtight container to avoid drying up before you make the flowers.
- Make your shapes of flowers as desired and air them out to dry.
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So that is going to wrap it up with this exceptional food cake flowers recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
