Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, veg upma. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Veg Upma is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Veg Upma is something that I’ve loved my whole life. They’re fine and they look fantastic.
The breakfast menu of upma and cups of steaming hot filter coffee is a common favourite in most South Indian homes. In this vegetable upma recipe, semolina is cooked with onions, mixed vegetables and a delicious tempering of chillies, curry leaves, mustard seeds and urad dal. The vegetable rawa upma is a delectable upma recipe with rawa or semolina as ingredient.
To begin with this particular recipe, we must prepare a few ingredients. You can have veg upma using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg Upma:
- Prepare 1 cup semolina (rava)
- Take 2 tbsp oil
- Take 1 tbsp ghee
- Take 1 onion
- Make ready 2 green chillies
- Prepare 2 tbsp groundnuts
- Take 1 tbsp urad dal
- Get 1 tsp mustard seeds
- Make ready 1 tsp cumin seeds
- Take 2 tbsp green peas
- Get 5,6 curry leaves
- Get 2 tbsp chopped green coriander
- Prepare to taste Salt
- Prepare 3 cups water
Introduction: Upma is a popular south Indian breakfast recipe. We are making it healthier by adding veggies in it as the name suggests. It is an all time favourite snack because of its convenience in making and it tastes just awesome. Do try this upma at home and write me back.
Instructions to make Veg Upma:
- Heat a pan add rava and roast it, the rava should become fragrant & start to look dry, put the rava on a plate
- Now heat oil add mustard seeds when they start crackling, add cumin seeds and urad dal groundnuts fry them till they aur brown now add onions,chillies,peas and curry leaves mix it well
- Now add water and salt in it let the water come to a boil then add slowly rava and mix it bhi well, now cover it on slow flame and let the upma steam for 2 to 3 mins after a few mins add ghee and give a mix.
- Upma is ready now garnish with green coriander enjoy with some sev any chutney of your choice 😋😊👍
Vegetable Upma is a healthy South Indian breakfast recipe. It is traditionally made with dry roasted rava and mixed with carrots, beans. Let's get cooking with this easy recipe for Rava Upma. Vegetable Rava Upma Recipe: learn how to make vegetable rava upma using this easy, classic recipe, a popular South Indian Breakfast! I love breakfast, and I love it more when it's served for dinner.
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