Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, poha. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Poha is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Poha is something that I’ve loved my whole life. They are fine and they look fantastic.
Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook poha using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Poha:
- Make ready 150 gram flattened rice (Chivda)
- Prepare 50 gram groundnut
- Make ready 1 onion chopped
- Make ready 1 green chilli
- Prepare 2-3 beans chopped
- Get 1 carrot small chopped
- Get 1/2 tbsp turmeric powder
- Get to taste Salt
- Prepare Bunch coriander leaves
- Prepare 2 tsp Lemon juice
- Make ready 2 tbsp Sunflower oil
- Prepare 1/2 tbsp Ginger grated
Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.
Instructions to make Poha:
- Take a strainer and wash the flattened rice in it and keep aside..Now cut the veggies.
- Now turn on the oven,and take a kadai add oil in it now fry the ground nuts.and keep aside..In the same oil fry onion,beans,carrots grated ginger and chilli in it.
- Now add the Flattened rice in it,mix all the things properly and now add ground nuts fry in it and mix them..Now add lemon juice and coriander leaves.
Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?
So that’s going to wrap it up with this exceptional food poha recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
