Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, #mbc. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
#mbc is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. #mbc is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook #mbc using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make #mbc:
- Make ready 1 cup Rava
- Prepare 1 tablespoon Ghee
- Prepare 2 tablespoon Oil
- Prepare 2 tablespoon Groundnut
- Make ready 1 tablespoon Chana daal
- Prepare 1 tablespoon Urad daal
- Get 1 tablespoon Mustard seeds
- Prepare 1 tablespoon Jeera
- Prepare Green chillies 2 chopped
- Get Curry leaves 5-6
- Prepare Onion 1 medium, chopped
- Prepare 2 1/2 cup Water
- Take to taste Salt -
- Prepare Corionder leaves 2 tablespoon chopped
Steps to make #mbc:
- Roast rava in 1 tablespoon ghee till you get a nice aroma of the roasted rava
- Heat the oil in a karahi add peanuts and roast them till they turn brown remove it from karahi and keep aside
- In the same oil add chana daal, urad daal, mustard seeds, jeera, green chillies and fry till golden brown add curry leaves and onion fry the onion till transparent
- Add water and slat and bring to a boil when the water starts boiling reduce the flame and add roasted rava and mix continuously till there are no lump. Cook for 5 minutes while stirring occasionally.
- Put it off the flame. And roasted peanuts mix well. Garnish with fresh coriander leaves and serve hot
So that’s going to wrap this up with this exceptional food #mbc recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
