Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cherry pie 4. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Cherry pie 4 is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Cherry pie 4 is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cherry pie 4 using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cherry pie 4:
- Take Cake
- Take 250 g butter
- Take 200 g flour
- Get 200 g sugar
- Make ready 4 eggs
- Prepare 2 tsp baking powder
- Get 1 tsp vanilla
- Take Custard
- Take 625 ml milk
- Prepare 2 packets pudding powder (not instant)
- Make ready 400 g full fat yogurt
- Make ready 2 egg yolks
- Make ready 2 jars cherry compote
- Prepare 2 packets jelly that is red
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Steps to make Cherry pie 4:
- Line the baking tray with greaseproof paper. Heat the oven to 180°C.
- Make the cake using the ingredients, place the batter in the baking tray and bake for 15 minutes.
- Mix the pudding powder with a little milk and 4 tbsp of sugar. Boil the rest of the milk in a pot, add the pudding powder and mix well so that you have a nice custard.
- After it boils for a while, remove from heat and stir so that it doesn't form any lumps. While it is still tepid, add the yogurt and the egg yolks.
- Spread the custard over the cake. Strain the cherries and place them over the custard. Bake for 15 minutes.
- Let it cool and using the juice of the cherries make the jelly and spread it on top of the pie.
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