Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, nutty spiced eggless carrot cake (whole wheat and jaggery). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery) is something which I have loved my whole life.
Carrot cake recipe with step by step pics. Decadent and delicious easy carrot cake made without eggs. Since carrots are in season, I am sharing this eggless cake recipe.
To get started with this particular recipe, we must first prepare a few components. You can have nutty spiced eggless carrot cake (whole wheat and jaggery) using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery):
- Take 3 cups Carrots finely grated
- Prepare 2 Cups whole Wheat flour
- Get 1 cup powdered Jaggery
- Get 3/4 cup Groundnut oil or Olive oil
- Make ready 1 1/2 cup Buttermilk or leftover whey(from homemade paneer)
- Prepare 1/4 cup Walnuts chopped
- Take 1/4 cup Cashewnuts chopped
- Make ready 1/4 cup Raisins
- Prepare 1 tsp Cinnamon powder
- Take 1 tsp ground Nutmeg
- Make ready 3/4 tsp Baking powder
- Take 1/2 tsp Baking Soda
- Prepare 2 tsp Apple Cider Vinegar
- Take 1 tsp Vanilla essence
- Take 1/4 tsp Salt
This is another healthy whole wheat cake recipe. Whole Wheat Jaggery Cake - a simple tea time cake made with atta (whole wheat) and jaggery. Slightly flavored with cinnamon, this cake is lightly If you've tried this Eggless Whole Wheat Jaggery Cake Recipe then don't forget to rate the recipe! So I tried this Whole wheat Carrot Cake Recipe where in I replaced eggs with baking powder and baking soda as eggs are not allowed at my place.
Steps to make Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery):
- Firstly wash, peel and finely grate the carrots and keep aside.
- Sift together and combine all the dry ingredients, whole wheat flour, baking powder, baking soda, cinnamon powder, ground nutmeg & salt.
- Preheat the oven at 180°C and grease/dust the cake mould/tin. Dust the nuts and raisins and keep aside.
- Blend together all the wet ingredients, oil, powdered jaggery, buttermilk(lukewarm milk+2 tsp vinegar) or leftover whey (from homemade paneer), vanilla essence to a smooth mixture. (I used food processor for blending)
- Now combine wet ingredients to dry ingredients. Add grated carrot, nuts and raisins too. Mix everything well to form a somooth cake batter. Adjust the batter consistency by adding some more milk, buttermilk or whey.
- Pour cake batter to the baking mould and bake at 180°C in a preheated oven for 45-60 mins till toothpick comes out clean. Once cooled, Enjoy this healthy cake slices with family!
Just got to try this cake timely before the winters end and the season of yummy juicy carrots gets over. Eggless carrot cake recipe- Easy to make eggs free refined flour free carrot cake-dense, rich and delicious warm coffee cake. Along with carrot you can mixed nuts and seeds. In this recipe instead of carrots you can even add grated beets. Instead of whole wheat flour you can use plain flour for.
So that is going to wrap this up for this special food nutty spiced eggless carrot cake (whole wheat and jaggery) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
