Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, masala bhindi jain. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Masala bhindi jain is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Masala bhindi jain is something that I have loved my whole life.
Add salt and cook the bhindis till they soften. Add boiled peas and chopped capsicum to bhindi. Add the gravy and mix well until the gravy coates bhindi and peas properly.
To get started with this particular recipe, we must prepare a few ingredients. You can have masala bhindi jain using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Masala bhindi jain:
- Prepare 250 gm BHINDI(cut half)
- Prepare 2 tbsp Sesame Seeds (til)
- Take 1/4 cup groundnut
- Make ready 5-10 kaju/cashew
- Make ready Spices
- Take 1/2 tsp haldi (turmeric) Powder
- Make ready 1/2 tsp garam masala
- Get 1/2 tsp red chilli powder
- Make ready 3/4 tsp dhaniya (coriander)powder
- Make ready to taste Salt
- Take 1 tsp Jeera(cumin) seeds
- Get as needed Oil
You can make it suitable as a Jain dish by avoiding onions, garlic et al. To make it in a whiff, take some oil in a pan. Cook diced bhindi pieces in it till they turn subtly crisp. Remove them on a plate once done.
Steps to make Masala bhindi jain:
- First Cut bhindi and fry it in oil,keep aside.
- Crush til,kaju,and groundnut in mixer grinder
- Heat oil add jeera and let it crackle.
- Add crushed powder and all spices mix it well
- Add fried bhindi in it.
- Our masala bhindi is READY.
Then, cook all the other ingredients to make a tasteful masala. Finally, add bhindi to this mix, add spices and amchoor powder to. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. Chop the bhindi in desired shape and keep aside.
So that’s going to wrap this up for this special food masala bhindi jain recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!