Toasted coconut flakes
Toasted coconut flakes

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, toasted coconut flakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Toasted coconut flakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Toasted coconut flakes is something which I’ve loved my entire life.

Toasted coconut is one of my favorite ingredients to add to baked goods. Although I love me some coconut straight from the bag, toasted coconut is definitely my favorite. There are a few recipes on my blog that call for toasted coconut.

To begin with this recipe, we have to first prepare a few ingredients. You can cook toasted coconut flakes using 3 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Toasted coconut flakes:
  1. Get Coconut
  2. Take Sugar
  3. Take Groundnut oil

Toast your coconut flakes to bring out that natural, nutty and delicious coconut flavor! Seasoned coconut chips are one of my favorite healthy snacks! Learn how to open a fresh coconut, and how to make it into coconut chips. How to toast fresh coconut - toasted coconut flakes.

Instructions to make Toasted coconut flakes:
  1. Remove d coconut shell and clean d meat
  2. Grate d coconut
  3. Add 3 tablespoon of sugar to ur grated coconut nd stir
  4. Pre heat one teaspoon of oil in ur pan on a medium heat
  5. Add ur grated coconut nd stir continuously
  6. After abt 4-6 minutes ur toasted coconut flakes is ready
  7. Take it down immediately to avoid burning
  8. You can sprinkle it in ur yoghurt,mix with salad or even eat as a snack.Bon appetite

How to store toasted coconut flakes. Toasted Coconut Chips - How to Make Coconut Chips! Healthy snacks don't need to be complicated—or expensive. So, preheat the oven, grab some coconut flakes, and toast up an. Place shredded or flaked coconut evenly on a large Toasted coconut maximizes the coconut flavor and can be used in any recipe that calls for coconut.

So that is going to wrap this up for this exceptional food toasted coconut flakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!