Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, indian flavoured baked potato wedges. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Indian flavoured Baked potato wedges is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Indian flavoured Baked potato wedges is something which I’ve loved my whole life.
Indian Style baked potato wedges recipe inspired from Indian Harvest by Vikas Khanna. Wash and Scrub the potatoes well. In a large mixing bowl, combine all the ingredients and mix well with your hands.
To get started with this recipe, we must first prepare a few components. You can cook indian flavoured baked potato wedges using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Indian flavoured Baked potato wedges:
- Make ready 3 big size potatoes
- Make ready to taste Salt
- Prepare 1 tbsp any wood pressed oil (I used groundnut oil)
- Take 1/4 tsp crushed black pepper
- Prepare 1/2 tsp crushed ginger
- Take 8-10 mint leaves
- Take 5-6 curry leaves
Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! Coating potatoes in a light seasoning adds flavour and extra CRUNCH! I use a seasoning made with just paprika, garlic and onion powder, salt and. Crunchy baked potato flavoured with herbs and garlic.
Instructions to make Indian flavoured Baked potato wedges:
- Peel off the potatoes and cut it into medium thick wedges
- Take it into bowl and marinate it with all the spices mentioned that and the ingredient list. Let it marinate for 5 minutes.meanwhile preheat oven for 10 minutes at 200 degree
- Spread it into greased oven tray.and put it into oven and bake it for 40-45 minutes at 200 degree.
- Keep changing the side in between at the interval of 15 minutes.
- When it turns into nice golden brown and crispy take it out and enjoy it with your favourite dip.
Crispy Garlic Baked Potato Wedges are soft pillows on the inside, and crunchy on the outside with a good Potatoes are like this…extremely popular and have multipurpose usage. And did you always think that eating a potato will make you fat? Parboiling potatoes is essential only for fried potato wedges and not for baked and air fried ones. Deep frying potato wedges without parboiling may My aim is to help you cook great Indian food with my time-tested recipes. Potato Wedges Baked Homemade Potato Wedges Seasoned Potato Wedges Cheddar Cheese Recipes Tapas Cheese Potatoes Baked Potato Baked potato wedges with melted cheddar cheese - Savory Tooth.
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