Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, traditional pizza/bandashe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Traditional pizza/bandashe is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Traditional pizza/bandashe is something that I’ve loved my entire life. They’re fine and they look wonderful.
Babban girke-girke na Dambun kaza me dadi. Kusan nace kowa yana cin naman kaza sai daidaikun mutane, hakan yasa manya dambu zai fi yi musu saukin ci yasa nake yawan yinsa musamman sabida baki, yanada Dan wuya amma da ka saba yi shikenan. #NAMANSALLAH Traditional pizza/bandashe. traditional pizza bandashe. Resepi Kek Milo, Resepi Kek Mudah, Resepi Kek Masam Manis, Resepi Kek Milo Kukus, Resepi Kek Marble Cheese, Resepi Kek Marble Kukus, Resepi Kek Mentega, Resepi Kek Marble Susu, Resepi Kek Minyak Kukus.
To get started with this recipe, we have to first prepare a few components. You can cook traditional pizza/bandashe using 7 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Traditional pizza/bandashe:
- Prepare Ready made gurasa
- Get 1 large Tomatoe
- Make ready 1 small green pepper
- Take 1 large ripe banana
- Get Groundnut powder(garin kulikuli)
- Take Fry oil
- Get Hot water
Pampoenkoekies - These South African pumpkin fritters are light , fluffy and literally melts in your mouth. Drizzled with caramel sauce and your are in pumpkin heaven. Light and fluffy pumpkin fritters (pampoen koekies) with caramel sauce. Butternut squash my boyfriend is from South Africa and we would love to make … Semo-masa with quick and easy miyan taushe.
Instructions to make Traditional pizza/bandashe:
- Ingredients
- Wash and cut all ur veggies in to desired shape, but separated.
- Ki tsoma gurasar in a hot water then stain it in a colander
- In an empty clean plate or dish add in ur kulikuli
- Drizzle some fry oil
- Follow with Gurasa
- Add kuli kuli again
- Drizzle an oil
- Repeat till well coated
- Add Tomatoes
- Add in Green pepper
- Follow with banana
- Enjoy
- Yummy 😋😋😋😍😍😛
Masa is a delicacy of the Bauchi people but enjoyed across northern Nigeria. It is enjoyed with taushe, yajin karago, suya, sugar or honey. See great recipes for Semo masa, Semo-masa with quick and easy miyan taushe too! This recipe shows you how to make Hausa rice cake … Roasted Tomato and Goat's cheese tart. This goat's cheese tart is a tasty quick dinner, that's easy to make with minimal effort.
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