Coconut Poha
Coconut Poha

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut poha. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

  • Coconut Masala Poha - Coconut Avalakki - Quick Breakfast Recipe. Coconut poha is a quick flattened rice upma flavored with coconut. Flattened rice doesn't require much cooking time and is one of the best options for a.

Coconut Poha is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Coconut Poha is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook coconut poha using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Poha:
  1. Get 2 cups Poha soaked for 10 min
  2. Make ready 1 tsp groundnuts
  3. Make ready 1 onion, finely chopped
  4. Prepare 2 chilli, finely chopped
  5. Prepare 1 tsp sugar
  6. Get to taste Salt
  7. Make ready 2 tsp oil
  8. Prepare 1 tsp mustard
  9. Get 1 tsp jeera
  10. Prepare 1/2 tsp turmeric
  11. Get 1 tsp chilli powder
  12. Get 2-3 tsp grated coconut
  13. Get As required Coriander,finely chopped
  14. Make ready 2 tsp lemon juice
  15. Get 2 tsp sev
  16. Make ready 6-7 curry leaves

Add in the coconut poha mix and. Here is the recipe of sweet coconut poha. This is on the healthier side as it is made using jaggery instead of sugar and poha is healthy too as it provides fibre and iron. Poha Recipe with step by step photos.

Steps to make Coconut Poha:
  1. Heat 2 tsp in a pan. Add jeera,mustard,curry leaves. Add ground nuts Saute them for 1 min.
  2. Then add onions and chilli and roast till the onion changes it's colour.
  3. Then add turmeric, chilli powder and saute well
  4. Then add soaked poha. Cover the lid and simmer for 5 min. Turn off the flame. Then add lemon juice, coriander and grated coconut.Mix all gently.
  5. Finally serve poha with some sev on top.

Onion Poha is a popular Indian breakfast recipe made from red or white The popular variation of poha recipes are made by including either potato or onion or both. You can find this flattened rice, poha, at Indian groceries. I did make one small addition: a handful of unsweetened coconut added in with the spices at the beginning. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?

So that is going to wrap it up for this special food coconut poha recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!