Solam Dosai/Jowar Dosa/Millet Dosa
Solam Dosai/Jowar Dosa/Millet Dosa

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, solam dosai/jowar dosa/millet dosa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Solam Dosai/Jowar Dosa/Millet Dosa is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Solam Dosai/Jowar Dosa/Millet Dosa is something which I’ve loved my entire life. They’re nice and they look fantastic.

Heat the dosa griddle until medium hot. Add ⅓ cup batter and swirl to completely cover dosa griddle. Sprinkle ¼ teaspoon of oil or ghee to the dosa.

To begin with this recipe, we must prepare a few ingredients. You can cook solam dosai/jowar dosa/millet dosa using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Solam Dosai/Jowar Dosa/Millet Dosa:
  1. Make ready 1 cup Solam/Jowar
  2. Take 1/2 cup Idli Rice
  3. Make ready 1/2 cup Urad dal
  4. Get -as per your taste Salt
  5. Take as required Water-
  6. Make ready As needed Groundnut oil

Using jowar instead of rice increases the nutrition in dosas. To know more about the nutritional facts of jowar read this article. It is quite easy to make. I buy jowar flour from Nilgiris.

Instructions to make Solam Dosai/Jowar Dosa/Millet Dosa:
  1. Wash and soak Jowar, idli rice and urad dal in water for 6 to 7 hrs. Soak each one seperately.
  2. In a blender, grind each one separately to a smooth paste by adding water gradually. Transfer to a bowl.
  3. Mix well by adding some salt. Cover with a lid and leave for fermentation.
  4. In a dosa pan, make dosa topped with little groundnut oil.
  5. Now dosa is ready to serve. Serve with green coconut chutney or peanut chutney.
  6. You can also add finely chopped onions to the batter while making dosa. It's optional.
  7. For Green Coconut Chutney, click on the link https://cookpad.com/in/recipes/13068350-green-coconut-chutney?invite_token=FmLJ5vXkcwqy1FTEeedD8Wpf&shared_at=1598412412
  8. For Peanut Chutney, click on the link https://cookpad.com/in/recipes/13494238-peanut-chutney%F0%9F%A5%9C?invite_token=SXLKGE1sbNNHiU5z8QBMtX1q&shared_at=1598412456

Method: Take all the ingredients except salt in a bowl and rinse well. Jowar Dosa is one more variety of dosa for dosa lovers and who would want to try an alternative to dosa which requires fermentation. As this is a instant recipe working moms can easily make this in the morning for breakfast or even make it for their kids lunchbox. Jowar Dosa is a Instant quick dosa prepared with store bought Jowar flour. Try this easy Bajra Dosa recipe today!

So that is going to wrap it up for this special food solam dosai/jowar dosa/millet dosa recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!