Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sago_ beetroot kheer. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
How to make healthy beetroot kheer using sabudana/sago/tapioca/javvarisi. Watch my video and learn step by step. Hey Everyone, Are you Health concious with a sweet tooth?
Sago_ beetroot kheer is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Sago_ beetroot kheer is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook sago_ beetroot kheer using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sago_ beetroot kheer:
- Prepare 2 cups sago
- Prepare 1 cup sugar
- Make ready 1 1/2 cup water
- Get 1 1/2 cup milk
- Take 2 tsp grated beetroot
- Make ready as needed Dry fruits chopped
- Make ready Aa needed Tutti fruti
- Prepare 1 tsp desi ghee
The preparation of Sabudana(Sago) kheer is quite similar to any other kheer variety just that we need to take care of the cooking process of sago. Sometimes the milk curdles if sago is cooked in it directly. Sago kheer happens to be one of my favorites as long as someone else makes it for me. Both the kheer and myself never got along well until a few years back and to be particular, before my marriage.
Instructions to make Sago_ beetroot kheer:
- Take one vessel add sago and water and cook
- Add one teaspoon of Desi ghee, now add sugar and grated beetroot, mix well and cook till sugar dissolves in mixture.slowly add milk and mix well, cook more five minutes. Allow it to cool down. Pour in bowls and refrigerate for 30 minutes. Enjoy by decorating with tutti fruti.
Beetroot Kheer Recipe is made during fasting. Paste of beetroot cooked in milk and garnished with cashew nuts, almond and raisins. Sago Kheer or Sabudana Khir is a sweet food from India. Sabakki payasa or sago kheer recipe explained with step by step pictures. Sabakki payasa or sabbakki payasam is prepared using sabudana, milk and sugar.
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