Tomato Rice
Tomato Rice

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tomato rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomato rice is a simple, spicy, flavorful & delicious one pot dish made with rice, tomatoes, spices & herbs. This tomato rice can be made in a pressure cooker or a pot. If you are looking to use up left.

Tomato Rice is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Tomato Rice is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook tomato rice using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato Rice:
  1. Prepare 3 cups rice (any type)
  2. Get 7/8 medium sized tomatoes
  3. Get 4 green chillies
  4. Make ready 4 cloves garlic
  5. Take Salt
  6. Make ready 1 cup cabbage
  7. Make ready 1 cup carrot
  8. Get 1 cup spinach
  9. Prepare 1 cup sliced onions
  10. Prepare 4/5 pepper corns
  11. Prepare 3 tbspoons coariander leaves
  12. Prepare 1/2 tspoon turmeric powder
  13. Make ready 3 tbspoons desi ghee
  14. Make ready 2 bay leaf

Malaysian tomato rice is prepared with a plethora of spices and fresh ingredients transform the ordinary ingredients to a rice dish heavily scented with spices. Tomato rice, thakkali sadam recipe - a flavorful variety goes well with just fryums/ vadams or a simple potato Either I will over cook the rice or wont cook this tomato paste to be mixed with rice properly. Upgrade your meal with this Tomato Basil Rice! Tastes like a tomato basil pasta - in rice form.

Instructions to make Tomato Rice:
  1. Soak rice in water for 30 minutes, chop veggies, chop tomatoes
  2. Blend tomatoes to smooth paste.heat pressure cooker add desi ghee.once hot add black cardamom,pepper corns, garlic,onion,bay leaf, green chillies.saute
  3. Add all veggies one by one and saute add tomato puree. Mix well add turmeric powder.saute till aromatic.add water gradually as we have added tomato puree, salt.mix well.
  4. Give two whistles.serve hot with curd and salad.tastes yum.before blending deseed tomatoes.do not add any additional powder masala.as it tastes good with minimum masala.

Stir rice into onion-tomato mixture and pour in water. Cooked tomatoes greatly enhance the taste of rice, and you can find the combination in a range of different cuisines. For something quicker and milder, consider simple whole tomato rice. Mushroom Spinach Tomato Rice / Spinach Mushroom Tomato Rice. Tweet Vegan Mushroom Spinach Tomato Rice Mild spicy and very aromatic rice that you can make it in a jiffy.

So that’s going to wrap it up with this exceptional food tomato rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!