Green peas with kamal kakri
Green peas with kamal kakri

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, green peas with kamal kakri. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Green peas with kamal kakri is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Green peas with kamal kakri is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have green peas with kamal kakri using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Green peas with kamal kakri:
  1. Take 1 cup Peas
  2. Make ready 4 tomatoes
  3. Take 2 kamal kakdi
  4. Prepare 1 potato
  5. Make ready 4 onions
  6. Get 1/2 tsp jeera powder
  7. Prepare 1 tbsp ginger garlic paste
  8. Prepare 1 tsp salt or as per taste
  9. Make ready 1/2 tbsp chilli powder
  10. Prepare 1/2 tbsp turmeric powder
  11. Make ready 1 tbsp coriander powder
  12. Get 1/4 tsp garam masala
  13. Get 1 tbsp Fresh coriander chopped
  14. Prepare 2 tbsp Desi ghee

Wash carefully as they are often caked with dry mud. Peas add a little sweetness and chunkiness to the guacamole; they also intensify the green color of the dip. Ultimately, I made the "pea guac" and thought it was delicious, and so did everyone else who tasted it. You really can't taste the peas, but they add a little sweetness and chunkiness to the dip.

Steps to make Green peas with kamal kakri:
  1. Now a day we use preserve peas so add some normal water peel kamal kakri cut slices
  2. Wash properly and deep fry pieces in refined oil place on a tissue paper you can add potatoes if want
  3. In a pan add desi ghee, jeera seeds,ginger garlic paste and tomato puree stir 2 minutes.
  4. Add curd and fry pieces and peas.
  5. Now stir 2 minutes and whistle 2 in pressure cooker and last add fresh coriander and garam masala.
  6. Ready for eating with roti or paratha.

Kamal Kakdi /Nadru Recipe ।। कमल ककड़ी की इतनी स्वादिष्ट सब्जी की आप उंगलियां चाट चाट कर खायेंगे ।। कमल ककड़ी की मसालेदार सब्ज़ी, Bhey Masala, Kamal Kakdi ki Sabji, Lotus Stem Recipe In this video we have shared. Matar Paneer/Cottage cheese and Green peas curry. "Matar Paneer"is a all time favorite dish of all those who loves paneer. Who doesn't like chips…but whenever we think of chips we only remember potato chips. Chopped cabbage and frozen peas are stir fried with onion and some basic Indian spices. This is comfort food for me and I like to eat it with a simple roti (whole wheat bread).

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