Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, suji badaam halwa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Suji badaam halwa is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Suji badaam halwa is something which I’ve loved my entire life.
Badam halwa or badam ka halwa is an Indian dessert made on special occasions. It is extremely rich, delicious & colorful. Badam Suji Halwa is nothing but Semolina Almond Pudding!
To get started with this particular recipe, we have to prepare a few components. You can have suji badaam halwa using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Suji badaam halwa:
- Prepare 1 cup semolina or suji
- Make ready 1 cup badaam blend powder
- Take Half cup sugar
- Make ready Half cup milk
- Get Half cup desi ghee
This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-asian countries. Badam Halwa is a regal dessert fit for Kings! While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally.
Steps to make Suji badaam halwa:
- First melt desi ghee in a pan and add semolina
- Roast it until it becomes aromatic and then spreading oil all around
- Then add water and mixing well.stir on low flame when it start becoming thick add sugar and milk immediately
- Cook at low flame and in the last add badaam powder then stir again well.when it start bubbling then just turn the gas off and keep covered utensil
- Garnish with chopped almonds or any nuts.stay safe stay healthy
Badam halwa is a traditional Indian sweet that is popular across the country. Badam halwa is generally prepared for any joyous occasions - including festivals, weddings, naming ceremony, etc. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with.
So that’s going to wrap it up for this special food suji badaam halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
