Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, suji badaam halwa. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Suji badaam halwa is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Suji badaam halwa is something that I have loved my entire life.
Badam halwa or badam ka halwa is an Indian dessert made on special occasions. It is extremely rich, delicious & colorful. Badam Suji Halwa is nothing but Semolina Almond Pudding!
To begin with this recipe, we have to prepare a few ingredients. You can have suji badaam halwa using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Suji badaam halwa:
- Make ready 1 cup semolina or suji
- Prepare 1 cup badaam blend powder
- Make ready Half cup sugar
- Make ready Half cup milk
- Take Half cup desi ghee
This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-asian countries. Badam Halwa is a regal dessert fit for Kings! While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally.
Instructions to make Suji badaam halwa:
- First melt desi ghee in a pan and add semolina
- Roast it until it becomes aromatic and then spreading oil all around
- Then add water and mixing well.stir on low flame when it start becoming thick add sugar and milk immediately
- Cook at low flame and in the last add badaam powder then stir again well.when it start bubbling then just turn the gas off and keep covered utensil
- Garnish with chopped almonds or any nuts.stay safe stay healthy
Badam halwa is a traditional Indian sweet that is popular across the country. Badam halwa is generally prepared for any joyous occasions - including festivals, weddings, naming ceremony, etc. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with.
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