Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kandapoha. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This competition is only for Indian citizens. KandaPoha.com - by food lover for food lovers! Kanda poha is a mouth watering and tummy filling breakfast which is derived from Maharashtrian cuisine which is made with beaten rice.
Kandapoha is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kandapoha is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook kandapoha using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kandapoha:
- Make ready 1 cup chopped onion
- Make ready 1 cup chopped tomato
- Take 1 cup chopped boil potatoes
- Make ready 2 green chilli
- Prepare 1 cup fry groundnut
- Get 11/2 cup poha
- Get 1 dry red chilli,bey leave
- Prepare 5-6 curry leaves
- Take 2 spoon red chilli powder
- Make ready 1 spoon Turmeric powder
- Take 1 spoon salt
- Prepare 1 spoon lemon juice
- Get 1 spoon sugar
- Take 1 spoon musterd seeds
- Get 1 spoon til
- Take 4-5 spoon oil
- Make ready 1/2 cup sev
Today's breakfast #कांदापोहे Homemade #KandaPoha served with #PohaPapad Poha fired with chopped onion, curryleaf, peanuts, mutter and potato. #kandapoha Instagram videos and photos. Kanda poha- a dish from Maharashtrian cuisine. #kandapoha #healthystarttotheday #lockdownchef. Poha recipe - Poha or pohe is a maharastrian snack and breakfast made with flattened rice, potatoes and onions. It can also be taken to work or school.
Instructions to make Kandapoha:
- Add oil in a pan then musterd seeds then curry leaves then chopped onion,potato cook it for until potato cook that time we wash poha with clean water 2 time then add poha
- All the species mix it well cook it for 3 to 4 min then garnish as you see in photo
Kanda Poha is a typical breakfast from state of Maharashtra made with flattened rice. Flattened rice is also known as beaten rice. If you ever get a chance to visit Mumbai. Kanda poha recipe - a popular Maharashtrian snack or breakfast recipe. So I make poha recipes very often for breakfast whether it is this kanda pohe or batata poha.
So that’s going to wrap this up with this exceptional food kandapoha recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
