Maysore pak
Maysore pak

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, maysore pak. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mysore pak recipe with step by step photos - super delicious and a popular sweet from mysore. It is made with just three main ingredients - besan, ghee and sugar. This melt in the mouth rich sweet is.

Maysore pak is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Maysore pak is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook maysore pak using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Maysore pak:
  1. Make ready 1 cup gramflour
  2. Make ready 5 cup melted desi ghee
  3. Make ready 2 cup sugar
  4. Take Half cup water
  5. Make ready Nuts to garnish optional

Try this mysore pak for Diwali and enjoy with you family and friends. Mysore pak is a traditional South Indian sweet that is prepared mostly for festivals, especially during Diwali. The homemade Mysore pak is prepared with besan, sugar and ghee as the main ingredients. Mysore Pak Recipe, Besan Channa No Lot Meetha , How To Make Mysore Pak Recipe.

Steps to make Maysore pak:
  1. First boil water and sugar.make sugar syrup.boil 5 minute only.no need to make thick syrup
  2. Now other side start dry roast gramflour at very low flame
  3. Keep cooking the gramflour so it's not sticking to pan
  4. When it becomes aromatic now add syrup and one ladle ghee
  5. Keep stirring when adding syrup and ghee.again after mixing well add more one ladle ghee
  6. Keep stirring again when ghee observed again repeat adding ghee and mix well
  7. Do it 4 to 5 times until gramflour stop observing ghee.if fourth time it looks complete thick do not add next portion of ghee
  8. 4 times are enough or 5 times not more than.actually it depends what kind of ladle we use
  9. Pour in a pan quickly and cut after 5 minutes.enjoy yummiest desserts by me
  10. Stay safe stay enjoy

The sweet that originated in the royal kitchen of Mysore Palace. Shared here is the low calorie recipe. Mysore Pak Recipe is a classic combination of easy and hard. It is because, there are only three ingredients - ghee, besan and sugar which are used but, making a soft Mysore Pak especially like. Mysore Pak is a delectable Indian sweet made from roasted gram flour and pure homemade ghee.

So that’s going to wrap this up with this special food maysore pak recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!