Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, dal dhokli. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Dal Dhokli is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Dal Dhokli is something which I’ve loved my entire life. They are fine and they look wonderful.
well, i make types of dal dhokli recipe on day to day basis with my leftover dal and leftover roti/chapatis. but it is an ad-hoc recipe where i do not follow the traditional approach and mix with. Learn how to make Dal Dhokli - Easy To Make Homemade Gujarati Main Course Recipe By Ruchi Bharani Dal dhokli is a very popular Gujarati delicacy which is. In this dal dhokli recipe, dal is exact same as Gujarati khatti meethi dal.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dal dhokli using 25 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dal Dhokli:
- Take For dhokdi:
- Prepare 1 cup wheat flour
- Make ready 1 spoon red chilli powder
- Get 1 spoon turmeric powder
- Take 1 spoon coriander powder
- Make ready 1 spoon salt
- Get 1 spoon oil
- Take For dal:
- Prepare 1 cup cooked tur dal
- Make ready 1 tomato
- Prepare 1 dry red chilli
- Get 2 green chilli
- Get 7 curry leaves
- Get 1 spoon mustard seeds
- Prepare 1 spoon turmaric powder
- Prepare 1 spoon red chilli powder
- Take 1 spoon salt
- Make ready 1 spoon sugar
- Prepare 1 lemon
- Take 1 spoon garam masala
- Take 1/2 cup groundnut
- Make ready For garnishing:
- Prepare Handful Fresh coriander
- Get 1 spoon ghee
- Prepare 1 dry red chilli
While dal is cooking, prepare dough for dhokli. Dal Dhokli is a traditional Gujarati dish. This recipe consists of spicy whole wheat uncooked roti pieces simmered into dal and cooked to perfection. Dal dhokli has a mild sweet and spicy flavor.
Steps to make Dal Dhokli:
- First, we mix all the ingredients of and make dhokli dough then make thin and big chapati as seen in picture leave it now for 30 mins now
- We prepare our dal to take boil dal and grind it now make dal with all ingredients as above and make a dal then cut all the dhokdi as in the picture
- Cook it until dhokdi gets cooked very well now add coriander take a plate and pour it in a plate and garnish it with ghee and some red chilli now it's ready to eat
See recipes for Dal Dhokli, Dal Dhokli- a gujarati dish too. How to make Dal Dhokli-Strips of whole wheat flour or dhokli cooked in a sweet, tangy spiced dal. Dal Dhokli Recipe, Learn how to make Dal Dhokli (absolutely delicious recipe of Dal Dhokli ingredients and cooking method) Dal Dhokli: Daal Dhokli is a popular Gujarati curry. Gujarati Dal Dhokli Recipeis a one pot meal where strips of thepla dough are simmered in a flavourful toor dal flavoured with whole spices and a distinct flavour from the curry leaves. Dal dhokli is ready, mix few chopped coriander leaves into it and take out in a bowl.
So that’s going to wrap it up with this special food dal dhokli recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
