Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, half fried egg. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Learn how to make the perfect Half Fried Eggs in this video. Half frying is a popular method of cooking an egg. Other ways you can incorporate eggs in your life -.
Half fried egg is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Half fried egg is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook half fried egg using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Half fried egg:
- Make ready 2 bread slices
- Take 2 eggs
- Get 2 tbsp desi ghee
- Make ready salt and pepper to sprinkle
When you heat egg proteins during cooking, some of these bonds break and the proteins strands be. Take oil in pan, Keep Stove on slow heat, Break Eggs when oil is not Hot. Cook Egg yellow by Taking oil from pan in spoon. Fried boiled eggs are buttery, crispy and so delicious.
Instructions to make Half fried egg:
- Place the bread on the fry pan for 2 minutes and change the slides until your desired color.
- Then add ghee and heat a little,add two eggs and fry each side for 1 minute. Splash some hot ghee on eggs from sides.
- Switch off the flame and serve with bread. Sprinkle salt and pepper as desired.
They are wonderful as a snack, for breakfast, or as a salad topping. Plain hard-boiled eggs are not bad. About the Artwork: This is a professional. Do you know your fried eggs?? I've been a happily content sunny-side-up girl for many.
So that is going to wrap this up for this special food half fried egg recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
