Puffed Rice Poha
Puffed Rice Poha

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, puffed rice poha. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Puffed Rice Poha is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Puffed Rice Poha is something that I’ve loved my entire life.

About this video: In this video u will see the recipe of puffed rice poha. It is also called as pori upma or murmura upma. If u like this video Pls SUBSCRIBE my channel "JUST TO KNOW" LIKE,COMMENT.

To begin with this recipe, we have to first prepare a few ingredients. You can cook puffed rice poha using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Puffed Rice Poha:
  1. Get 1 cup puffed rice
  2. Take 1 green chilly chopped
  3. Take 1 chopped onion
  4. Prepare 1 chopped tomato
  5. Get 3-4 curry leaves
  6. Get 3-4 tbsp groundnut
  7. Prepare 2 tbsp oil
  8. Take 1 tsp mustard seeds
  9. Take Salt as per the taste
  10. Prepare 1 tsp turmeric powder
  11. Take 1 tbsp lemon juice
  12. Take Water

See more ideas about Puffed rice, Recipes, Indian food recipes. Flattened rice is also known as aval, poha in different languages. This easily digestible form of raw rice is very popular and is. Puffed rice chivda / how to make bhajke poha chivda with step by step pictures.

Steps to make Puffed Rice Poha:
  1. In a bowl add puffed rice into it add water soak it for 5min and then drain out. And keep it aside.
  2. In a pan add oil as oil heats add mustard seeds, green chilli, curry leaves as they splutter then add groundnut saute it for 2min then add onion as it turns pink in colour add tomato cook them for 2min then add salt, turmeric powder mix them all together add puffed rice into it then add lemon juice mix them together cook for 1-2min and turn of the gas. Garnish it with corriender leaves Serve hot.

Here I m sharing easy and mouth watering recipe of home made puffed rice/bhajke poha chiwda with you. Being one of the reputed organizations in the market, we are engaged in providing an exclusive range of Puffed Rice Poha. For the lightest, fluffiest rice, cook your favorite type of rice until the grains are tender. If you like the light, crispy texture of puffed rice, learn how to make it at home. Puffed rice is a type of puffed grain made from rice, commonly used in breakfast cereal or snack foods.

So that’s going to wrap it up for this exceptional food puffed rice poha recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!