Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, white fried rice with potato and vegetable soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Although Chinese restaurants often serve fried rice as a side dish, you can definitely make the dish more Use the bacon fat to cook the potatoes and garnish the fried rice with crispy bacon. Add frozen peas, ham, and green onion. Sprinkle cumin powder, white pepper powder and the remaining.
White fried rice with potato and vegetable soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. White fried rice with potato and vegetable soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook white fried rice with potato and vegetable soup using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make White fried rice with potato and vegetable soup:
- Get For the fried rice
- Get 1 1/2 cup parboiled rice
- Get 2 tbs butter
- Get to taste Salt
- Prepare 1/4 cup peas
- Get 1/4 cup diced carrot
- Make ready 1 hand full of chopped spinach
- Prepare For the soup
- Get 4 medium size irish potatoes thinly sliced with,potato peeler
- Get 1/4 small cabbage roughly chopped
- Take Thinly sliced carrots
- Make ready Small size onion finely chopped
- Make ready 1 large scotch bonnet sliced
- Get to taste Salt
- Get Seasoning cube to taste
- Make ready Water to cook
Vertical shot of a bowl of vegetable soup, a bowl of pickles and a Homemade vegetable soup with rice and basil in metal pot isolated on white background. Start with potatoes, carrots, onions, and celery, and then you decide what other vegetables go in to the pot. Cream of celery soup and parsley are added once the vegetables are We doubled the potatoes and used a veggie mix with red bell pepper. This is very good and healthy at the same time.
Instructions to make White fried rice with potato and vegetable soup:
- Add the butter in a cooking pan and allow it to melt, then add all your veggies and stir fry them in the butter. Then add the parboiled rice and mix well then cover for few minutes to allow it cook
- Now for the soup, add all the veggies and sliced potatoes in a cooking pan, add all your seasonings, water and drizzle some vegetable oil and cover it to simmer for 10-15 minutes on a medium heat or untill the potatoes are fully done
- Now serve your fried rice in a shaped bowl of your choice and turn upside down on a serving tray and garnish with sliced carrots. Now serve it with your potatoes and vegetable soup
This curried potato soup is filled with Yukon Gold yellow potatoes, cauliflower, yellow bell peppers, yellow onions, corn, and yellow summer squash. Use twice less potatoes but use a lot of cauliflower and summer squash, really a lot to make soup thicker. Sometimes I use zucchini instead of squash. Fluffy seasoned rice and oven roasted vegetables, all baked in one pan? The veggie juices drip down into the rice while it's baking so it absorbs all that extra flavour.
So that is going to wrap this up with this exceptional food white fried rice with potato and vegetable soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
