Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, potatoes ball. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Potatoes ball is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Potatoes ball is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook potatoes ball using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potatoes ball:
- Prepare Irish potatoes (boiled)
- Make ready All spice
- Take Cubes
- Make ready Curry
- Get Flour
- Take Egg
- Prepare Sardine
- Take Red pepper (grated)
- Make ready Onion(grated)
- Take Groundnut oil
Seasoned beef stuffed inside a ball of mashed potatoes. Breaded and fried until golden brown and crispy all around. Potato balls make great and simple appetizers, a perfect treat for a dinner party or a lunchbox snack. These small-sized balls are easy to handle and are warm, crispy, and bacon flavored.
Instructions to make Potatoes ball:
- Replace the Irish in a bowl,mashed it,
- Add in your grated onion and red pepper,sardine,cubes&all spice
- Add in your curry,stair it perfectly till well combine,make a ball with it
- Let it sucked flour,then egg, finally fry it😋
- Final outcome😍
POTATO BALLS - Jehan Can Cook. Welcome to my corner of the web! Kids said these are the Best Potato Balls ever! Don't tell them I sneak in finely chopped spinach inside these potato. Sweet potato balls are a popular bite-sized snack in Taiwan.
So that is going to wrap it up for this special food potatoes ball recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!