Spicy and yummy pasta
Spicy and yummy pasta

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy and yummy pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy and yummy pasta is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spicy and yummy pasta is something that I have loved my entire life.

It very yummy and spicy recipe. Spicy pasta recipes combine the best of both worlds: all the tastiness of pasta with the mouth-watering flavors of spices. After all, who doesn't love a good bowl of pasta?

To begin with this recipe, we must first prepare a few components. You can cook spicy and yummy pasta using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy and yummy pasta:
  1. Get 500 gm Pasta
  2. Take 200 gm Mugfali
  3. Take 200 gm Mustard oil
  4. Get 2 spoon Namak
  5. Get 1/2 spoon Kala namak
  6. Take 1/2 spoon Kali mirch powder
  7. Get 2 Onion
  8. Make ready 10 pees Hair mirch
  9. Make ready 1 pot Lahsun
  10. Make ready 50 gm Adrak
  11. Take 2 Shimla mirch
  12. Take 2 Aalu
  13. Take 8 spoon Tomato sauce
  14. Prepare 2 Gajar
  15. Make ready 4 spoon Soya sauce

Pasta is a favorite among toddlers and young children. It tastes yummy, and you'll have to agree! The best thing about this Italian delicacy For pasta, follow the directions given on the pasta package and cook it accordingly. Mix the cooked pasta with part of the mozzarella cheese and the.

Instructions to make Spicy and yummy pasta:
  1. Sare vegetables cut kar lenge. pieces ke jaisa or adark or gajar ko kaddukas kar lenge.
  2. Mugfali ko mustard oil me halka brown hone tak tal lege.
  3. Ab sare vegetables ko mustard oil me bhujege.
  4. Sare vegetables jab bhuja Jayenge tab usme tomato sauce & soya sauce dal kar thodi der bhunjege.
  5. Water boil karege or usme pasta thoda Tel or thoda namak Dal kar 10 minute Tak boil Karenge phir use water se nikal Lenge.water ko achhe se chhan lenge.
  6. Fir bhuje huve vegetables or sauce me pasta dal kar achhi tarh se 15 minute bhunjege
  7. Uske baad bhunji huyi mugfali ko daal kar mila denge
  8. Upar se apne test anushar sauce dange or halka kali mirch or kala namak daal kar milayege.
  9. Ab AapKa pasta khane ko taiyar hai
  10. Khaiye or khilaiye👍👍

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So that is going to wrap it up for this special food spicy and yummy pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!