Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet egg (desi metha anda). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Sweet Egg (desi metha anda) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sweet Egg (desi metha anda) is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet egg (desi metha anda) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet Egg (desi metha anda):
- Make ready 2 eggs (2 andy)
- Make ready 2 tablespoon sugar (2 chay ke chamach cheeni)
- Get 2 tablespoon cream(2 chmchy ghr ki blaai)
- Get 2 tablespoon Desi ghee
- Get Nuts as per taste
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Instructions to make Sweet Egg (desi metha anda):
- Mix egg sugar and cream very well(andy cheeni or cream ko achy sy mix kar lain)
- Put desi ghee in the pan add egg cook on slow flame mix it until cook. and Ghee separate from egg. (Desi ghee pan main dalain anda dall dain bhht slow anch py bnay or hilaty jain jab ghee andy sy separate ho jay tu egg ready hy)
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