Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bread burfi. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bread Burfi is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Bread Burfi is something which I have loved my entire life. They’re fine and they look fantastic.
Bread Burfi is sweet like candy and has a fudge like consistency. Most of us think that making burfi takes a lot of time and effort. This recipe is actually quite simple and of course very delicious!
To get started with this recipe, we must prepare a few components. You can cook bread burfi using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread Burfi:
- Prepare 10-12 Brown bread slices
- Make ready 1 cup coconut powder
- Take 3/4-1 cup powdered sugar
- Take 1 cup milk
- Get 2 tbsp desi ghee
- Prepare 1/4 th tsp cardamom powder
- Make ready Some chopped dry fruits
Grind all bread slices in a mixer jar or chopper. In bread crumb, add carrots and milk. Melt sugar in a kadai, add coconut. Chef Rakesh Sethi teaches the viewers how to make innovative and easy dishes that are perfect with during tea time.
Instructions to make Bread Burfi:
- First grind bread to make bread crumbs, put it in a bowl. add milk and soak it.
- Then heat a pan.Add coconut powder and sugar. Roast it.
- Then add soaked bread crumbs.Add ghee and cook it for 10 min.
- Then add cardamom powder abd chopped dry fruits.Off the flame.
- Grease a tray with ghee. spread mixtire in it with spatula.garnish with some dry fruits and coconut powder.keep it for 1 hour for set.
- Now cut into pieces and serve delicious bread burfi.
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