Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aata suji halwa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Aata suji halwa is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Aata suji halwa is something which I’ve loved my entire life. They are nice and they look fantastic.
Learn to make Aata Besan Sooji Halwa with Chocolate Syrup easily with Samta Sagar. Subscribe to the channel "Samta Sagar Diaries" for more recipes every. Sooji Halwa is often made on festivals and to celebrate special occassions!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook aata suji halwa using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Aata suji halwa:
- Prepare 100 gm. Wheat flour
- Take 100 gm suji
- Prepare Desi Ghee
- Get Water
- Get Sugar
- Take Dryfruits
This low fat sooji halwa is completely oil free. Suji Ka Halwa Recipe, Learn how to make Suji Ka Halwa (absolutely delicious recipe of Suji Ka This Suji Ka Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
Steps to make Aata suji halwa:
- Take a heat pan
- Saute on low flame till fragrance comes and becomes brownish in colour.
- Add sugar and water. Keep on stirring continuously till it leaves the sides of the wok.
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Suji ka halwa is a very popular indian sweet dish that looks like a porridge and made using sooji, sugar syrup, elaichi Suji ka halwa is shared with detailed steps and also along with a video procedure. Atta Halwa is a traditional North Indian recipe and is a flavourful dessert. It has a special significance as it is often served as prasad or. Sooji Halwa goes by many names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and How to make Sooji Halwa- Ashtami recipe.
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