Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, # masala aalu kachauri with matar tamatar sabji. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
masala aalu kachauri with matar tamatar sabji is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. # masala aalu kachauri with matar tamatar sabji is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook # masala aalu kachauri with matar tamatar sabji using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make # masala aalu kachauri with matar tamatar sabji:
- Prepare 1 cup wheat flour
- Prepare 1/4 tsp ajwain
- Get 1/4 tsp red chilly powder
- Prepare 1/4 tsp coriander powder
- Take 2 pinch hing
- Make ready 1 tb crush kasoori methi
- Prepare to taste Salt
- Make ready 2 boil aalu
- Make ready 1 tsp Grated ginger
- Make ready 1/4 tsp red chilly powder
- Take 1/4 tsp amchoor
- Make ready 1 tsp chopped coriander leaves
- Prepare to taste Salt
- Prepare Oil
Steps to make # masala aalu kachauri with matar tamatar sabji:
- Mix salt, kasoori methi, chilly powder, hing,coriander powder in 1 bowl flour
- Make dough with the help of luke warm water, keep aside
- Mash potatoes add salt, chilly powder, amchoor,ginger & coriander leaves mix well
- Take a small ball of dough stuff potato mixture & make kachauri & fry them..
So that is going to wrap this up with this exceptional food # masala aalu kachauri with matar tamatar sabji recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
