Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banarasi tamatar chaat. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Banarasi Tamatar Chaat is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Banarasi Tamatar Chaat is something that I’ve loved my whole life. They are fine and they look fantastic.
Hindi: tamatar Relish a salad platter of thinly sliced tomatoes, with chunks of mozzarella, a drizzle of olive oil, sliced black olives and basil leaves. Banarasi Tamatar Chaat is a mouthwatering chaat recipe in hindi & english with step to step directions with photos & recipe video,tips &variations. Banarasi tamatar ki chaat recipe jo bi Vanars mai bahut mashoor hai ye aisa ki aap khate khate muh se Banarasi Tamatar Chaat, aloo chaat, banarasi tamatar chaat recipe, india food, home made.
To get started with this recipe, we must prepare a few ingredients. You can have banarasi tamatar chaat using 22 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make Banarasi Tamatar Chaat:
- Make ready 1 kg tamatar
- Prepare 5 boil potato
- Prepare as required Water
- Take 1 tbsp tamarind pulp
- Make ready 1/2 lemon
- Get 1/2 cup sugar
- Get 1 tsp jeera powder
- Take 1 tsp Red chilli powder
- Take 1/4 tsp Black Salt
- Take 5 Green chillies
- Prepare to taste Salt
- Get 2 pinch Hing
- Take 1 tsp Jeera
- Get 1/2 tsp Turmeric powder
- Get 1 tsp Coriander powder
- Prepare 1/2 tsp Chaat masala
- Make ready as required Few leaves Coriander
- Get As required Ghee
- Take 5-6 Cashew nut
- Prepare as required Namak paare or any namkeen
- Take 1 large piece ginger
- Get 1 tsp garam masala
This Indian tomato chaat recipe is innovative and unique in its own way. The garnishing for this tamatar chaat varies from. How to make Banarasi tamatar Chaat. Kashi Chat Bhandar Banarasi Tamatar Chaat Recipe is a popular, street chaat recipe, found in the streets of Varanasi.
Steps to make Banarasi Tamatar Chaat:
- Take a vessel on gas and add 1/2 cup sugar, 1 cup water and let sugar melt.
- Add 1/4 tsp black salt, 1 tsp jeera powder, 1/2 tsp red chilli powder, 2 pinch of hing and mix well.
- Cook till you get sticky sugar syrup.
- Take a large pan and add little ghee.
- Fry few small pieces of cashew nut till they are golden in colour.
- Take out cashew nut along with ghee in small bowl
- Add little ghee in the pan and heat it.
- Add 1 tsp of jeera,2 green chhily chopped and grated ginger
- Add 1/2 tsp red chilli powder, 1/4 tsp turmeric powder, 1 tsp coriander powder, salt to taste, 1 tsp garam masala and mix
- Add roughly chopped tomatoes and add 1 cup of water and cook untill tomato becomes mashy.
- When tomato becomes mashy, add mashes 5 boil potaotes and mix well.
- Mix in the way tomato and potatoes all are combined and mashed well.
- Now add some water, 1 tbsp tamarind pulp, 1/2 lemon juice, little chaat masala and mix well
- Cook for 5-10 min on medium flame.
- Taste and add the masalas accordingly.
- Now add finely chopped coriander leaves and mix well.
- Now take a chukkar or bowl.
- In the chukkar or bowl pour this chaat. On top add some sugar syrup like 1 tsp.
- Now add some fried cashew with little ghee in that.
- Add some namak pare and then garnish with some finely chopped coriander leaves.
- And serve hot.
Banarasi tomato chaat recipe: Tomato chaat or tamatar chaat is popular street Chaat recipe of holy city Varanasi. This Indian street tomato chaat recipe is innovative and unique in its own way. Banaras is a city popular for saree and kachoris,chaats. Coming to the recipe the banarasi kachori resembles poori and the potato curry is a simple and flavorful,tangy dish. Banarasi Tomato Chaat Recipe - How to Make Banarasi Tomato Chaat Recipe Tamatar chaat (Tomato Chaat) is very popular on the streets of holy city Varanasi.
So that’s going to wrap this up with this exceptional food banarasi tamatar chaat recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
