Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, onion tomato curry pyaaz tamatar ki sabji. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Onion Tomato Curry Pyaaz Tamatar ki sabji is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Onion Tomato Curry Pyaaz Tamatar ki sabji is something which I have loved my entire life. They are fine and they look wonderful.
Khatti-Meethi Tamatar Pyaz Ki Sabji or the Tomato Onion curry is one of the Indian cuisines served as the main course and also as a side dish. Simplest and easiest to cook, even for men. Made with just a few at-home ingredients and the taste is ultimate.
To get started with this recipe, we have to prepare a few components. You can have onion tomato curry pyaaz tamatar ki sabji using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Onion Tomato Curry Pyaaz Tamatar ki sabji:
- Get 1 Onion chopped
- Get 1 Tomato chopped
- Get 1 tsp chopped garlic
- Make ready 1-2 tsp Garlic Ginger paste
- Prepare To taste Salt
- Prepare 1 tsp Ghee
- Get As needed Water
- Prepare 1/2 tsp MDH Kitchen king powder
- Take 1 tsp Red chilli powder
- Take 1/2 tsp chopped Green chillies
- Take 1 tbsp Oil
- Make ready 1/2 tsp Garam masala
- Get 1 tbsp Coriander powder
- Take 1/2 tsp Asafoetida
- Prepare 1 tsp Cumin seeds
- Take 1/2-1 tsp malai/cream
- Make ready 1 bay leaf
- Make ready 1/2 tsp sugar
I remember this was eaten with so much if relish even for the breakfast with stuffed paratha's in next morning. How to prepare Onion Tomato Sabzi/ Pyaaz Tamatar ki Sabzi ? Heat oil in a kadhai/ pan. Add mustard seeds and let them splutter.
Steps to make Onion Tomato Curry Pyaaz Tamatar ki sabji:
- Heat oil in pan or kadhai. Add cumin seeds, asafoetida. Then add Chopped onions. Sauté them for few seconds. Then add chopped green chillies and bay leaves.
- Add chopped garlic, tomatoes, Ginger-garlic paste, salt and stir. Then add coriander powder, garam masala, kitchen king, red chilli powder and mix well.
- Add some water and mix. Cover it with lid for a minute or two (on low flame).
- After then add 1 tsp of malai or ghee and mix. Cover it with lid for a minute and turn off the flame.
- Yummy Onion Tomato Curry is ready. :)
Now add cumin seeds and let them splutter. Add the chopped onion and sauté till it turns light brown in colour. Tomatoes and onions are commonly used in every Indian household and available in our kitchens all around the year. If you don't have veggies in the refrigerator then you can prepare a delicious dish using tomatoes and onions. This tastes amazing and can be enjoyed with rice, rotis or parathas.
So that’s going to wrap this up with this exceptional food onion tomato curry pyaaz tamatar ki sabji recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!