Gathiya-tomato curry|moti sev -tamatar ki sabji
Gathiya-tomato curry|moti sev -tamatar ki sabji

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, gathiya-tomato curry|moti sev -tamatar ki sabji. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Gathiya-tomato curry

To get started with this recipe, we must prepare a few ingredients. You can cook gathiya-tomato curry|moti sev -tamatar ki sabji using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gathiya-tomato curry|moti sev -tamatar ki sabji:
  1. Make ready 150 grams Gathiya(moti sev)
  2. Make ready 2-3 Medium sized, chopped tomato
  3. Get 1 Medium sized, chopped onion
  4. Make ready 1 pinch Hing(asafoetida)
  5. Make ready 1/2 tablespoon Cumin seeds
  6. Make ready 1/2 tablespoon Mustards seeds
  7. Prepare 4-5 Curry leaves
  8. Make ready 1 tablespoon Coriander powder
  9. Make ready 1/2 tablespoon Garam masala
  10. Prepare 1 tbsp Ginger garlic paste or grated
  11. Make ready 3-4 tablespoons Oil
  12. Make ready 2 tablespoons Chopped coriander leaves
  13. Make ready 1 tablespoon Sugar (optional)
  14. Get 1 tablespoon Kashmiri red chilli powder
Instructions to make Gathiya-tomato curry|moti sev -tamatar ki sabji:
  1. Heat a pan.add 3-4 tablespoon oil. Once the oil gets hot add a pinch of hing (asafoetida). Add cumin seeds and mustard seeds. Let it crackle. Now add curry leaves.
  2. Add grated(or paste) garlic -ginger.mix it. Saute ti for 1 minute.
  3. Now add chopped onion. Add 1/2 tablespoon salt,1 tablespoon coriander powder,1/2 tablespoon garam masala, turmeric powder and sugar(optional).
  4. Add 1 tablespoon Kashmiri red chilli powder. Mix it. Cook it until the onion becomes golden brown. Add chopped tomato.
  5. Mix it well.Cover it until tomato becomes soft.
  6. Add 1 cup of water. Now add gathiya in the gravy. Cook it for 2-3 minutes.
  7. At last, add chopped coriander leaves. our delicious gathiya tomato curry is ready to serve.

So that’s going to wrap it up with this special food gathiya-tomato curry|moti sev -tamatar ki sabji recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!