Hyderabadi Traditional Tamatar ka Kut Recipe
Hyderabadi Traditional Tamatar ka Kut Recipe

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hyderabadi traditional tamatar ka kut recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Hyderabadi Traditional Tamatar ka Kut Recipe is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Hyderabadi Traditional Tamatar ka Kut Recipe is something which I’ve loved my whole life. They are nice and they look fantastic.

Heat oil and fry four boiled. Tamater ka kut recipe Easy and tasty in urdu hindi. Shami Shikampur Recipe l Authentic Hyderabadi Shami Shikampur l Norien Nasri.

To get started with this particular recipe, we must first prepare a few components. You can cook hyderabadi traditional tamatar ka kut recipe using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hyderabadi Traditional Tamatar ka Kut Recipe:
  1. Make ready 3 Tomatoes big
  2. Make ready 1 Onion big sliced
  3. Make ready 4 Garlic cloves
  4. Take As required Water for boiling
  5. Take 3-4 tablespoons Oil
  6. Take 1/4 teaspoon Mustard Seeds
  7. Take 1/4 teaspoon Fennel Seeds
  8. Take As needed Curry Leaves
  9. Make ready 3 Dried Red Chillies
  10. Make ready 1/4 teaspoon Turmeric powder
  11. Make ready 1/2 teaspoon Coriander powder
  12. Prepare 1 tablespoon Red Chilli powder
  13. Prepare 1/2 teaspoon Garam Masala Powder
  14. Make ready 1.5 teaspoon Salt
  15. Make ready 3 Large boiled eggs

Tamatar Ka Kut is a traditional Hyderabadi special dish. Learn how to make Tamater Ka Kut using my easy recipe It is very simple to cook and this can be eaten anytime. Hyderabad ka Mashoor Cake, Khatti Machli And Shikampori Kebab - Do you know about the famous cake of Hyderabad? No, then must watch this video to discover the recipe.

Instructions to make Hyderabadi Traditional Tamatar ka Kut Recipe:
  1. Boil big tomatoes, onion sliced, garlic cloves in water until tomatoes skin shrink. When tomatoes shrink, switch off the heat. Peel off the tomatoes skin.
  2. Blend blanched tomatoes along with onion and garlic to a smooth purée. Transfer to a hot wok.
  3. Add turmeric powder,coriander powder. salt., red chilli powder, garam masala powder. Allow to boil for 3 minutes.
  4. In a pan, fry boiled eggs in oil.
  5. In the same pan, in the remaining oil, do Tadka with mustard seeds red chillies, fennel seeds, curry leaves a sprig. Now transfer the fried eggs to the simmering gravy. Pour the tadka contents along with the oil.
  6. Simmer and cook the curry for 2 minutes. Tamatar ka kut is ready to serve.

Leading source of Hyderabadi Tamatar Ka Kut recipes KhanaPakana.com. Смотреть видео Hyderabadi tamatar ka kut recipe Tamate aur Ande ka kut recipe на Smotri. Hope you will give this a try and let me know how it turns out for you. Over the past few years I've been on a mission to find and create recipes that I can make from scratch.

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