Masala Macaroni
Masala Macaroni

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, masala macaroni. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Masala Macaroni is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Masala Macaroni is something that I’ve loved my entire life. They are nice and they look wonderful.

We are constantly looking for easy and healthy recipes for our kids. Masala macaroni is one such recipe. This can be made using readily available.

To get started with this recipe, we have to prepare a few ingredients. You can cook masala macaroni using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Masala Macaroni:
  1. Make ready 1 1/2 cup Macaroni
  2. Get 5-6 cup Water
  3. Make ready 1 tbsp Oil
  4. Take 1 tsp Salt
  5. Prepare For the vegetable masala
  6. Get 3 tbsp Oil
  7. Prepare 1 tsp Jeera /cumin seeds
  8. Take 1 large Onion diced
  9. Make ready 1 large Tomato finely chopped
  10. Get 1 Capsicum finely chopped
  11. Make ready 1-2 Green chilies chopped
  12. Take 1 tsp Salt
  13. Prepare 1/2 tsp Garam masala
  14. Take 2 tbsp Ketchup
  15. Prepare 2 tbsp Green coriander chopped
  16. Get 1 tsp Mixed dried herbs

Instructions To prepare macaroni masala first add water, salt and oil in a container and boil it macaroni masala is ready Macaroni is one of the easiest and quickest dishes to whip up! Here is an Indian Style Masala Macaroni Recipe, loaded with veggies and healing spices! Masala Macaroni is a delicious Indian-style macaroni recipe which is popularly found at dhabas and roadside stalls. Masala Macaroni is spicy, fulfilling and tastes best when eaten hot with a drizzle of.

Steps to make Masala Macaroni:
  1. To boil the macaroni, boil 6 cups of water in pot. Add salt and oil to it.
  2. Add macaroni to the boiling water. Let it boil for 7-8 minutes or till done yet a little firm. Strain and keep aside.
  3. Simultaneously heat 3 tbsp of oil in wok or kadai. Add the jeera and let it turn golden.
  4. Add the onions, sauté the onions and let them turn golden. - Now add the tomato, capsicum and green chilies. Cook and cover till the vegetables are a little soft.
  5. Once done then add the salt, garam masala, ketchup and mixed herbs. Now add the cooked macaroni. Mix well and serve hot with chai.

Macaroni recipe with step by step pics. Macaroni is a variety of pasta and is used to make various The macaroni pasta is made in an onion-tomato masala and so the tangy taste of tomatoes is felt in. Give this quick and yummy Baked Cheesy Masala Macaroni Recipe flavoured with pav bhaji masala a try for a weekend lunch or dinner. It is super delicious and has the goodness of vegetables like carrots. Refresh under cold water and drain again.

So that’s going to wrap it up with this special food masala macaroni recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!