Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, matar masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Matar masala is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Matar masala is something which I’ve loved my whole life.
to make matar masala,winter recipes,matar curry,matar masala recipe in hindi,matar ki sabji banane ki vidhi,matar ki sabji banane ka tarika,matar recipe,matar masala dhaba style,peas masala. This matar masala recipe does not use butter or cream like most of the restaurant style recipes I have posted. You can also serve green peas masala with jeera rice or saffron rice or ghee rice.
To begin with this particular recipe, we must prepare a few components. You can have matar masala using 28 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Matar masala:
- Make ready 👇👇Tadke ke liye👇👇
- Get 3-4tbsp Tel
- Take 1 spoin Jeera->
- Take 1/2 tsp Hing - >
- Make ready 1 Tejpatta->1
- Prepare 1/2 Bdi elaichi (doda) - >
- Prepare 1pinch Dalcheeni - >
- Make ready 1/2spoon Mirch powder
- Get 👇👇Paste bnane ke liye👇👇
- Make ready 4 Pyaj- medium
- Get 5-6 Lahsun->moti kli
- Get 1 inch Adrk->lgbhag tukda
- Prepare 1 Hari mirch->1
- Get 👇👇masale👇👇
- Get Nmak->swad anusaar
- Make ready 1/2 spoon Mirch->
- Prepare 1/2spoon Haldi->
- Take 1 spoon Dhaniya->
- Prepare 👆👆
- Get 1 Pyaj - >pattiyo me kta
- Take 1 Shimla mirch-moti kti
- Make ready 3 Tamatar -(paste)
- Make ready 1glass Doodh with malai->
- Prepare 3tsp Chana msala->
- Get 1 tsp Everest ka kitchen king - >
- Get 1 big bowl Matar ke daane-> (nrm ya uble hue)
- Get 👇👇For garnishing 👇👇
- Get Hara dhaniya
Matar paneer made in restaurant style. This mutter paneer is so good, delicious, creamy & flavor Matar paneer is one of India's most popular paneer dishes. In most Indian homes, it is made during. Matar Mushroom Masala, Peas Mushroom Masala.
Steps to make Matar masala:
- Tel garam hone ko rakhein. Garam hone par tadke ki sab cheezein dal dein
- Lahsun pyaz ka paste dal de or mix karein. Jab kadahi tel chor de to shimla mirch bhi pyaj ki pattiya add kar de
- Halke haath se chalakr masale mix kar de….. Jab kadahi tel chor de tab tamatar paste mix karein
- Jab kadahi tel chor de to doodh dal dein or mix kar dein
- Jab kadahi tel chor de to matar mix kar de halke hath se
- Ab chana masala or kitchen king dal de or mix kar de
- Ab hare dhaniye s apni sabzi ki garnishing kar de
- Apki sabzi taiyyar hai…. Happy cooking ☺️
- Thank you 😊😊
Matar Mushroom Masala Makes an excellent side dish for roti and chapati. This recipe for peas and mushroom curry is sure a winner. Matar Masala (Green Peas Masala) is a very popular accompaniment for roti or any Indian breads. It is also a very tasty sidedish for Pulao varieties. We can make this with lots of variation.
So that’s going to wrap it up with this exceptional food matar masala recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
