Zafrani mughlai rice kheer
Zafrani mughlai rice kheer

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zafrani mughlai rice kheer. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zafrani mughlai rice kheer is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Zafrani mughlai rice kheer is something which I have loved my whole life.

Welcome to Taste of Punjab Ms! Taste of Punjab Ms ma AJ bananay ja rahy kheer Zafrani kheer and Mango kheer recipe bohat mazy ke. Firni Recipe/ Phirni Recipe/Mughlai Style Rice Phirni #kheer #Firni #फिरनी cooking, pakistani, indian, punjabi, restaurant, dhaba, how to make, how to cook.

To begin with this recipe, we have to prepare a few ingredients. You can have zafrani mughlai rice kheer using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Zafrani mughlai rice kheer:
  1. Prepare 500 ml Milk -
  2. Get 1/4 cup Almond / badam paste -
  3. Take 1/4 cup Basmati rice paste -
  4. Get Saffron strand - a pinch
  5. Prepare 2 tbsp Sugar -
  6. Get 1 pinch Green cardamom powder -
  7. Prepare 4-5 drops Kevra essence -
  8. Make ready 1 tsp Raisins -
  9. Prepare Silver vark for garnishing

Mughlai Zafrani Murg Recipe is a delicious recipe made with chicken in yogurt gravy, flavoured with saffron. Chicken is marinated with lot of yogurt To begin making Mughlai Zafrani Murg Recipe, wash the chicken and pat them dry. In a small bowl, to the saffron strands, add a teaspoon of water and let. Zafrani Kheer By Chef Asad So lets enjoy the Zafrani Kheer زعفرانی کھیر By Chef Asad and many others Pakistani chef Cooking Recipes.

Steps to make Zafrani mughlai rice kheer:
  1. Soak 15 - 20 almonds for 2 - 3 hours.
  2. Remove the skin and make a paste.
  3. Soak rice for one hour and make a paste.
  4. Boil milk in a heavy bottom vessel.
  5. Add saffron strand,cardamom powder and sugar and boil for five mins.
  6. Add almond paste and rice paste and mix well.
  7. Stir continuously for thickening the milk.
  8. Add kevra essence and mix well.
  9. Garnish with silver vark,raisins and almonds andserve chilled

This delicious Mughlai style Basmati rice with Saffron is a must have for any special occasion. Heat oil in a pan over medium flame. Learn to cook Zafrani Kheer Recipe by chef Shireen Anwar at Masala TV show. Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes. Ingredients of Rice Kheer (Chawal Ki Kheer) Recipe: Sweet dish of rice cooked with milk, raisins and cardamom, garnished with almonds.

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