Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, indian style macaroni. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Indian Style Macaroni is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Indian Style Macaroni is something that I have loved my entire life.
Kids relish eating Indian style macaroni prepared with desi spices and green vegetables. This can be served before dinner in supper and can also pack them in lunch for kids. Indian style macaroni needs no preparation of white or red sauce.
To begin with this recipe, we must first prepare a few ingredients. You can have indian style macaroni using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Indian Style Macaroni:
- Take 200 gms / or 2 Cups Macaroni
- Get 1 tsp Salt
- Prepare 4 cup water
- Take Other ingredients for making Macaroni recipe–
- Get 2 tbsp oil
- Take 2 Onions–finely chopped
- Take 4 Tomatoes–finely chopped
- Take 1 cup vegetables– Capsicum, carrot, beans
- Take 1/2 cup green peas
- Get 2_3 green chilli
- Prepare 2– 3 Garlic Pods_ finely Chopped
- Prepare 1 tsp Black Pepper
- Get 1/2 tsp Kashmiri Red Chilli Powder
- Take 1/2 tsp turmeric powder
- Take 1/2 garam masala powder
- Make ready 1 tsp or as per your choice Salt
- Make ready 1 tbsp red chilli sauce
- Take 2 tbsp tomato sauce
- Make ready 1 tsp soya sauce
- Take 1 tsp chilli flakes
- Make ready 1 tsp mixed herbs
- Take 2 tbsp cheese
- Take 1 tbsp coriander leaves finely chopped
Quick and Easy to Make, Tastes super delicious. This Veg Macaroni is perfect for your kids lunch box. South Indian macaroni is a typical Indian style of pasta with desi spices and is an ideal evening snack. Read and follow the detailed step-by-step procedur.
Steps to make Indian Style Macaroni:
- To begin making the Indian Style Masala Macaroni Recipe, get all the ingredients ready for cooking. Cut the vegetables and keep them ready.
- Cook the macaroni in boiling water, along with a little salt until al dente (firm yet cooked). Once done, drain the excess water and rinse the paste in cold water to prevent excess cooking. Toss the pasta in oil and keep aside.We do this, so the pasta does not stick to each and become lumpy.
- Heat oil in a wok or a kadai on medium heat. Add the garlic, onions, carrots, green chilli and capsicum. Then add green peas. Sprinkle some salt, cover the pan and saute on medium heat until the carrots are cooked through. Add all dry masalas and saute few minutes.
- Add the tomatoes and cooked few minutes.Then add red chilli sauce, tomato sauce, soya sauce, salt and saute few seconds. Then add the cooked macaroni, toss on high heat until the macaroni pasta gets well coated with the masala.
- Add chilli flakes, mix herbs and cheese, mix well. - Check the salt and spices and adjust to taste. Once done, stir in the chopped coriander leaves and turn off the heat. - Serve hot.
Here is an easy recipe of Indian style macaroni pasta filled with veggies and flavors. Even your picky eaters will ask for more. This macaroni pasta has base of tomatoes and vegetables. Macaroni upma is an easy, interesting, Indian style macaroni recipe prepared by adding vegetables and garam masala. I never thought it tastes so good.
So that is going to wrap it up with this exceptional food indian style macaroni recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!