Kaleeji Masala
Kaleeji Masala

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kaleeji masala. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Kaleeji Masala is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Kaleeji Masala is something that I’ve loved my whole life.

Kaleji Masala or Mutton Liver Masala is a semi dry preparation of mutton liver that can be enjoyed as an appetizer, with Rotis or Kerala Parotta and even plain white rice. Here is how to make it. Kaleji Masala also known Mutton liver curry is a true delicacy and treat to your taste buds.

To begin with this recipe, we must prepare a few components. You can cook kaleeji masala using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Kaleeji Masala:
  1. Get 1 kilo kaleeji
  2. Get 1 bari piyaz
  3. Take 3 sy 4 hari mirch
  4. Take 1 tukra adrak
  5. Get 1 tbsp sookhi meethi
  6. Take 2 tamatar
  7. Prepare 1 tsp lap mirch
  8. Prepare 1 \2 tsp garam masala
  9. Prepare 1 \4 tsp haldi
  10. Make ready Namak hisb e zarrorat
  11. Make ready 1 \2cup dahi
  12. Make ready 1 tbsp lehssan adrak paste
  13. Make ready 1 tsp safeed zeera Pisa huwa
  14. Make ready 1 tsp dhaniya powder
  15. Take 1 \2 cup oil

Kaleji Fry Masala - The Eid ul Azha Relevance. Mutton liver fry Indian style or kaleji fry masala is a traditional dish of the Muslims of the Indian subcontinent. It is a popular street food too. Traditionally, it is cooked on a cast iron tawa combined with other offals like kidneys, lungs and testicles.

Steps to make Kaleeji Masala:
  1. Oil garam krien is mea piyaz Brown krien.
  2. Lehsan adrak paste dal dien.
  3. Sath hi tamam masaly,tamatar or dahi dal dien.
  4. Achi tarah bhonien.
  5. Kaleeji shamil or ke bhoonien
  6. Nanak,kasori meethi dal krdm Par rakh dien.
  7. Tari aajy to chohla band krdien.
  8. Hari mirch,adrak or hara dhaniya sy garnish krien.
  9. Kaleeji masala ready by.

I have come up today with a very special masala kaleji recipe as Eid ul Adha is coming up very soon. You girls would be wandering on internet to determine what to make with the meat in hand. A perfect Masala Kaleji recipe for this Eid. A Step by Step Complete Recipe of Mutton Kaleji (Mutton Liver) by Kitchen With Amna. So here is an easy n yummy version of cooking it. #kalejifry #kalejim.

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