Kaleeji Masala
Kaleeji Masala

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kaleeji masala. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Kaleeji Masala is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Kaleeji Masala is something that I’ve loved my entire life. They are fine and they look fantastic.

Kaleji Masala or Mutton Liver Masala is a semi dry preparation of mutton liver that can be enjoyed as an appetizer, with Rotis or Kerala Parotta and even plain white rice. Here is how to make it. Kaleji Masala also known Mutton liver curry is a true delicacy and treat to your taste buds.

To get started with this recipe, we must prepare a few components. You can have kaleeji masala using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Kaleeji Masala:
  1. Make ready 1 kilo kaleeji
  2. Take 1 bari piyaz
  3. Get 3 sy 4 hari mirch
  4. Prepare 1 tukra adrak
  5. Make ready 1 tbsp sookhi meethi
  6. Take 2 tamatar
  7. Prepare 1 tsp lap mirch
  8. Prepare 1 \2 tsp garam masala
  9. Make ready 1 \4 tsp haldi
  10. Get Namak hisb e zarrorat
  11. Get 1 \2cup dahi
  12. Prepare 1 tbsp lehssan adrak paste
  13. Prepare 1 tsp safeed zeera Pisa huwa
  14. Prepare 1 tsp dhaniya powder
  15. Make ready 1 \2 cup oil

Kaleji Fry Masala - The Eid ul Azha Relevance. Mutton liver fry Indian style or kaleji fry masala is a traditional dish of the Muslims of the Indian subcontinent. It is a popular street food too. Traditionally, it is cooked on a cast iron tawa combined with other offals like kidneys, lungs and testicles.

Instructions to make Kaleeji Masala:
  1. Oil garam krien is mea piyaz Brown krien.
  2. Lehsan adrak paste dal dien.
  3. Sath hi tamam masaly,tamatar or dahi dal dien.
  4. Achi tarah bhonien.
  5. Kaleeji shamil or ke bhoonien
  6. Nanak,kasori meethi dal krdm Par rakh dien.
  7. Tari aajy to chohla band krdien.
  8. Hari mirch,adrak or hara dhaniya sy garnish krien.
  9. Kaleeji masala ready by.

I have come up today with a very special masala kaleji recipe as Eid ul Adha is coming up very soon. You girls would be wandering on internet to determine what to make with the meat in hand. A perfect Masala Kaleji recipe for this Eid. A Step by Step Complete Recipe of Mutton Kaleji (Mutton Liver) by Kitchen With Amna. So here is an easy n yummy version of cooking it. #kalejifry #kalejim.

So that’s going to wrap it up for this exceptional food kaleeji masala recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!