Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken fry masala kaleji. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Fry Masala Kaleji is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Fry Masala Kaleji is something that I have loved my entire life. They are fine and they look fantastic.
Chicken Liver Masala or Kaleji Masala is popular in Pakistan and India. It's not only rich in taste but its full of health benefits as its low in fat helps you to maintain a good and healthy lifestyle. Kaleji Masala mostly served as an appetizer and you can enjoy them with plain boiled rice or Paratha.
To get started with this recipe, we have to first prepare a few components. You can have chicken fry masala kaleji using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fry Masala Kaleji:
- Prepare 1/2 Cup Oil
- Take 1/2 Tsp Zeera
- Take 7-8 Sabut Kali Mirch
- Make ready 1 Bare Ilachi
- Get 2 Piyaz
- Make ready 1 Tamatar🍅
- Take 1/2 kg Kaleji
- Get 1 Tbsp Adrak lehsan Paste
- Make ready 1 Tsp Haldi
- Get 1/2 Tbsp Lal Mirch Powder
- Take 1 Tbsp Sabot Dhaniya Bhuna Pissa
- Prepare 3 Tbsp Dahi
- Prepare 11/2 Tsp Garam Masala Powder
- Make ready 11/2 Tsp Namak
Super excited to make this super delicious recipe this weekend! This dry stir fry chicken recipe can be eaten with Naan or chapati or with dal rice. Add chicken and fry till it loses all the moisture. Fried Chicken Liver Kaleji Recipe Step by Step.
Steps to make Chicken Fry Masala Kaleji:
- Oil Mai Zeera,Kali Mirch Sabot,Bare Ilachi Dal Kar Thora Bhunye Phir Piyaz Dal Kar Fry Karen
- Jab Piyaz Fry Hojaye Tu Tamatar Dal Kar Teaz Anch Py Bhunaii Karen Achi Tarhan Mix Karen Ab Is Mai Kaleji Dal Dyen
- Adrak Lehsan Dal Dyen…Thora Fry Karen Taky Color Change Hojaye Kaleji Ka….Ab Us Mai Masale Add Karen,Haldi,LalMirch Powder
- Bhuna Pissa Dhaniya,Dahi Dal Kar Mix Karen
- Ab Garam Masala Add Karen Phir Namak…..Mix Karen Thora Chayen Tu Hari Mirch Bareek Kark Dal Dyen….Kaleji Gal Chuki Hai….
- Chicken Fry Masala Kaleji Garam Garam Tayar Hai
- Note:Namak Phle Add Na Karen Wrna Kaleji Sakht Rehjayegye Hamesha End Mai Namak Dalna Chaye
Add tomatoes, chopped red chilies and salt. When tomatoes are tender, add boiled liver and mix well. Masala Chicken Fry Recipe, How To Make Masala Chicken Fry Recipe. The spiciness is an essential ingredient for chicken recipes to enhance the flavors. Be the first to review this recipe.
So that’s going to wrap this up for this exceptional food chicken fry masala kaleji recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
