Achar Gosht
Achar Gosht

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, achar gosht. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Achar Gosht is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Achar Gosht is something that I have loved my entire life.

Achar gosht is an authentic Pakistani recipe which combines a range of flavours to interest your palate. Overall, achar gosht or achari gosht looks like the usual curry dish, but it is far from ordinary. Traditionally, achar gosht is in fact a spicy pickled mutton curry.

To begin with this recipe, we must first prepare a few ingredients. You can cook achar gosht using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Achar Gosht:
  1. Get 1 ke.g Beef
  2. Prepare 1 Piyaz Bari
  3. Get 1 Lehsan
  4. Get 3 tamatar
  5. Prepare 5 Green chilli
  6. Make ready 1 Cup Dahi
  7. Get Half cup Oil
  8. Get Namak
  9. Prepare Koti Lal Mirch
  10. Prepare Haldi
  11. Make ready SoOkha Dhaniya
  12. Make ready Garam Massala powder
  13. Take Achar Masala 1 tbs (Kalwanji, Zeera Soonf, Meethi Dana)

Either way, your friends and family would be. Achar gosht recipe can be made with any kind of meat such as beef, mutton or chicken. Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes, yoghurt and all pickle spices like fennel seeds, cumin seeds, and fenugreek seeds.

Instructions to make Achar Gosht:
  1. Sabsay pehlay Piyaz fry karalain golden Hojay to Lehsan Adrak paste or Gosht Dal Kar fry Karain..
  2. 3 cup Bhar ke Pani Dal Kar Dheemi aanch pay Pakain..
  3. Jab Gosht gal jay to Tamatar Dahi or Massalay Dal Kar Pakain or Bhoon Lain..
  4. Aab Aik cup Pani Dal Kar Pakain..
  5. After 10 minutes flame off Kar ke Bowl Mein Nikal Lain Green chilli, or Dal Kar Garnishing Kar Lain…
  6. Mazeedar Achar Gosht Tayar…

Achar Gosht is a popular Pakistani food. At least any of the women in every home must know the recipe of Achar Gosht. It is an often cooked recipe because it's taste is so good that everyone likes it. Achar gosht requires meat as usual and some other pickle spices which actually form the taste of Achar Gosht. In remaining achar gosht masala add yogurt, ginger garlic and mix well.

So that’s going to wrap this up for this special food achar gosht recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!