Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed chicken parmesan meatloaf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stuffed Chicken parmesan meatloaf is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Stuffed Chicken parmesan meatloaf is something that I’ve loved my entire life. They are fine and they look wonderful.
These Chicken Parmesan Meatloaf Muffins combine two favorites. Trying something a little different with this Cookbook Keto Episode. Ever since I was a kid, I have not liked meatloaf.
To begin with this particular recipe, we have to prepare a few components. You can have stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Chicken parmesan meatloaf:
- Make ready 2 pounds ground chicken
- Make ready 2 eggs
- Take 1/4 cup Parmesan
- Make ready 1 tsp. Italian seasoning
- Prepare 1/4 cup bread crumbs
- Take 1 cup mozzarella shreds
- Get 1 cup marinara of choice
When the weather gets cold, my body craves comfort food, and that for me usually comes in the form of pasta of some sort, preferably smothered in gooey cheese. Mac and cheese has always been my go-to when it comes to comfort. Cut a pocket into each chicken breast. Stuff the pockets evenly with the mozzarella cheese.
Instructions to make Stuffed Chicken parmesan meatloaf:
- Pre heat oven to 350°
- Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
- Mix mozzarella and remaining sauce.
- Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
- Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
- Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.
Press the edges of the chicken together to seal the pocket. · This Stuffed Chicken Parmesan Keto Meatloaf is rich, cheesy, keto comfort food, sure to become a new favorite for everyone. These Chicken Parmesan Meatloaf Muffins combine two favorites. Lightly grease a loaf pan with cooking spray, set aside. Remove the meatloaf from the oven and sprinkle the top with. This chicken Parmesan meatloaf recipe bakes ground chicken into savory muffins with a molten mozzarella center and crunchy top, served You may unsubscribe at any time.
So that’s going to wrap it up with this exceptional food stuffed chicken parmesan meatloaf recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
