Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dum dhua chicken biryani (eid special). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dum Dhua Chicken Biryani (Eid Special) is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Dum Dhua Chicken Biryani (Eid Special) is something that I’ve loved my whole life. They are fine and they look fantastic.
We tried in the way of primitive cooking using. For making Chicken Dum Biryani when applying dum, make sure it is air-tight, else the biryani will not have a great taste. You can also put a foil paper over the dough, and then cover the lid.
To begin with this particular recipe, we have to prepare a few components. You can have dum dhua chicken biryani (eid special) using 28 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dum Dhua Chicken Biryani (Eid Special):
- Make ready 12 pieces Chicken (Biryani cut)
- Get 1/2 kg Dahi (Yogurt)
- Prepare 2 tbs Adrak lehsan paste (Ginger garlic paste)
- Get Lal mirch powder (Red chilli powder) 1 & ½ tbs
- Take 1 tbs Dhania powder (Coriander powder)
- Make ready 1/2 tbs Zeera (Cumin) roasted & crushed
- Prepare 1 tsp Garam masala
- Take 1/2 tsp Jaifil powder (Nutmeg)
- Make ready 1/2 tsp Javitri powder (Mace powder)
- Take Namak (Salt) 1 tbs or to taste
- Take 4 tbs Lemon juice
- Prepare 1/4 tsp Zarda ka rang (Yellow food colour)
- Take 1 Cup Oil
- Take 1/2 kg Pyaz (Onion) sliced
- Get Tamatar (Tomatoes) sliced 2-3 medium
- Prepare 6-8 Aloo bukhara (Dried plums)
- Take 5-6 Hari mirch (Green chilies) slit
- Prepare Koyla (Coal) for smoke
- Take 1 bunch Podina (Mint leaves)
- Make ready Chawal (Rice) Basmati sella 1 kg (soaked 30 minutes) (Parboiled
- Get 1 tbs Lemon juice
- Make ready 2 tbs Namak (Salt)
- Make ready 2 Darchini (Cinnamon stick)
- Make ready 2-3 Laung (Cloves)
- Prepare 2 Tez paat (Bay leaf)
- Get Pyaz (Onion) fried
- Get Adrak (Ginger) julienne
- Get Zarda ka rang (food colour) ½ tsp dissolve in 2-3 tbs water
Restaurant Style Eid Special Biryani At Home By Cook with Fem - Recipes With Chicken Biryani Video Recipes With Chicken Biryani Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is Chicken biryani recipe is shared along with step by step details and a video procedure. This is a special eid recipe that can be made for eid all across the world and also for several festivals, weddings and occasions. Hyderabadi Mutton Dum Biryani Mughlai Chicken Dum Biryani Chicken Kofta Dum Biryani Fish Dum Biryani Vegetable Dum Biryani Mughlai Vegetable Dum Biryani Mushroom Dum Biryani. The cool part in making dum biryani is, when you are dumming the biryani, your house will be smelling like heaven.
Steps to make Dum Dhua Chicken Biryani (Eid Special):
- In bowl,add chicken pieces,yogurt,ginger garlic paste,red chilli powder,coriander powder,cumin,garam masala,nutmeg powder,mace powder,salt,lemon juice, orange food colour,mix well and marinate for 2 hours.
- Boil rice with lemon juice,salt,cinnamon sticks,bay leaf and cloves,boil until ¾ th done,strain and set aside.
- In pot,add oil,onion and fry until brown,take out half of the fried onions and set aside. - - Add tomatoes and mix well. - - Add dried plums,green chilies and mix well.
- Now add marinated chicken,turn off the heat and keep aluminum foil place hot coal and put few drops of oil and smoke for 3 minutes then remove coal foil. - - Turn on heat,mix well and cover & cook on low flame until chicken is done (8-10 minutes). - - Add mint leaves,mix well and cook on high flame until oil separates.
- Add boiled rice half,cook chicken, remaining boiled rice,fried onion,food colour dissolve in water and ginger,cover and steam cook on low flame for 10-15 minutes.
- Dish out Biryani, placed muffin cup in center, keep hot coal on it, put few drops of oil and cover with lid. Dum Dhua Chicken Biryani is ready,serve with raita and slice onion. Enjoy!!.
And also when you open the biryani it is just heaven. Every biryani has its unique recipe; some add tomatoes to it, some add onion-whole spice paste and my son's favourite version is made with pre-cooked basmati rice, fried onions and marinated chicken. This biryani is cooked by dum style where the chicken and rice are let to cook together by placing an airtight lid to the vessel. Eid Special- Hyderabadi Chicken Dum Biriyani Bangla Recipe. Eid Special- Hyderabadi Chicken Dum Biriyani Bangla Recipe Follow & Like us for new videos.
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