Beef karhi
Beef karhi

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef karhi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Beef karhi is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beef karhi is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook beef karhi using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef karhi:
  1. Get 1 kg beef
  2. Prepare 2 payaz
  3. Make ready 4 tamatar
  4. Take 1 spoon salt
  5. Get 1 and half spoon red mirch
  6. Take Adha spoon dhaniya powder
  7. Make ready Adha spoon haldi
  8. Make ready Adha spoon garam masala
  9. Take 1 spoon kasoori methi
  10. Take 2 spoon adrak lahsan paste
  11. Take Oil
  12. Get Hara dhaniya
  13. Get Sabz mirchain

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Instructions to make Beef karhi:
  1. Beef ko achay sy saaf kar ke dhoa lo
  2. Wok me oil daal ke garam karo phr us me payaz Kat ke Dal do jab golden ho Jain to Thora sa Pani Dal do
  3. Phr us me adrak lahsan aur sb masalay Dal do kasori methi ke ilawa
  4. 4,5 minutes masala bhoan ke tamatar Kat ke Dal do
  5. Jab tamatar mix ho Jain to meat daal do aur bhoan lo jab tak uska kacha pan khtam na ho jay
  6. Phr 3 glass Pani Dal ke cover kar ke paknay rakh do
  7. Jab beef gal jay to oil separate ho jay to Hara dhaniya sabz mirchain aur kasoori methi Dalo
  8. Karhi tyar ha

Try this tasty beef katsu recipe from the team at YO! Store in the fridge until needed. For the beef katsu: Grate the onion and carrot into a deep bowl and add the minced beef. Karhi - Kurhi is a traditional curry made of yogurt and gram flour with spices. Karhi Pakora and Zeera Chawal - Enjoy the vibrant colors and delights of blooming spring season with the most vibrantly.

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