Dam allu with colourful zeera rice
Dam allu with colourful zeera rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dam allu with colourful zeera rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dam allu with colourful zeera rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Dam allu with colourful zeera rice is something that I’ve loved my whole life. They’re nice and they look fantastic.

Jeera Rice Recipe - jeera Rice restaurent style - Flavoured Cumin Rice. Welcome to our channel Cook with Shagufta. Find easy and basic steps of various recipes in this channel.

To begin with this particular recipe, we have to first prepare a few components. You can cook dam allu with colourful zeera rice using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dam allu with colourful zeera rice:
  1. Get 1 kg allu boil and mashed
  2. Take 1/2 kg tamatar
  3. Prepare 1/2 kg piyaz
  4. Make ready 1/2 cup sukhi maithi
  5. Prepare 4 tbp chilli sause
  6. Take 4 tbp soya sause
  7. Make ready 2 tbp lasan
  8. Take 1 tsp sabit zeera
  9. Prepare 1 tsp laal mirch powder
  10. Get 1/2 tbp haldi
  11. Get 1/2 tbp garam masala
  12. Take 2 tbp kuta daniya
  13. Take 2 pinch Food colour
  14. Prepare 1 cup oil
  15. Take Namak hasb e zarorat

Pair this with your choice of curry or dal for a hearty meal. Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). This simple and easy recipe also uses onion and cashew nuts stir fried in ghee to enhance the flavor and palatability.

Steps to make Dam allu with colourful zeera rice:
  1. Prepare all ingredients
  2. Ek karahi main oil garam kar ke us main lasan paste add karen jab lite brown ho jaye lasan toh es main sabit zeera, laal mirch powder, haldi, kuta daniya, garam masala aur namak add kar lein
  3. Ab boil allu add kar ke mix kar ke chilli sause aur soya sauce add karen
  4. Ab maithi add kar ke 5 mins paka ke phir kati piyaz aur kate tamatar phehla ke dakan de ke low flame pe rakh dein 15 mins ke liye
  5. After 15 mins mix kar ke food colour phehla phir 3 mins dam pe rakh dein
  6. 3 mins ke baad mix kar ke chule say utar lein 2 mins koile ko jala ke dam allu ke bich main rakh koile ke upar thora ghee dal ke dakan de dein
  7. Dam allu is ready to serve šŸ˜‹
  8. Wato izzo man tasha wato zillo man tasha ā˜ļø

Cooking Videos >> Daal, Lentils, Beans, Lobia Recipes > Kali Dal with Zeera Rice by tahira mateen. Comments posted by users for Kali Dal with Zeera Rice recipe Hara Bhara Dam Kiya Howa Keema. Comprehensive nutrition resource for Kohinoor Rice & Curry, Dal Palak with Zeera Rice. Nutritional Information, Diet Info and Calories in Rice & Curry, Dal Palak with Zeera Rice from Kohinoor. Dry Cumin zeera seeds isolated on white background.

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