Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, guinness beef stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Beef and Guinness® Stew. This Irish beef stew, slow-simmered with a bottle of Guinness until it's perfectly rich and cozy and delicious, and will warm you up down to your bones. '. /* Most common used flex styles*/. /* Basic flexbox reverse styles */. /* Flexbox alignment */. /* Non-flexbox positioning helper styles */. Made with beef stew meat, onion, celery, carrots, parsnips, and of course, Guinness.
Guinness beef stew is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Guinness beef stew is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have guinness beef stew using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Guinness beef stew:
- Prepare 500 g beef stew meat
- Make ready 3 garlic gloves
- Take 2 onions
- Make ready 3 slides bacon (optional you can also use pancetta or speck)
- Make ready 3 tablespoons flour
- Make ready 4 tablespoon concentrated tomato paste
- Make ready 600 ml vegetable stock
- Prepare 440 ml Guinness
- Prepare 3 carrots
- Prepare 2 celery sticks
- Make ready 2 bay leaves
- Prepare 3 spring thymes
This hearty beef stew is made with lean boneless chuck that's cooked with carrots, parsnips and turnips and flavored with dark beer. This beef and Guinness stew is super easy to make with some bacon, stewing beef, Guinness Stout, and vegetables. It's the perfect stew to make on a cold day. Or make it for your St.
Steps to make Guinness beef stew:
- Start by chopping all the vegetables: onions, carrots and celery
- You can brown the beef before hand although I skip this step now.
- In a pot put some olive oil and butter. Add the onions and the garlic until soft. Add the carrots and the celery chopped thin and the bacon into pieces.
- Add the flour and mix well, cook off flour for around 1 min and add the can of Guinness and the stock and the tomato puré. Finally add the meat and cook on low heat for 2 hours covered.
- Remove the lid and cook for 30/45 min. You can use some cornflour to thicken it before serving. Serve with mash
Jump to the Guinness Beef Stew Recipe or read on to see our tips for making it. Believe it or not, beef stew is simple to make. This version, made with Guinness beer, is no different. Both Guinness and beef stew have deep, roasted, delicious flavor. So why should putting them together lead to bitter disappointment?
So that’s going to wrap it up for this special food guinness beef stew recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
