Chicken Gola kabab pulaeo
Chicken Gola kabab pulaeo

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken gola kabab pulaeo. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Gola kabab pulaeo is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken Gola kabab pulaeo is something that I’ve loved my entire life.

Amazing and special recipe of beef gola kabab and chicken pulao. subscribe my channel for more daily recipes and routine kitchen vlogs.. Gola kabab, Chicken kabab, Seekh kabab, Meat Balls, Bihari Boti, Adana kebabı, Meat Balls, Galouti. Directions for pulao: In a pan heat oil, add onion, cumin seeds, green chilies, ginger garlic paste, and cook until.

To begin with this recipe, we must first prepare a few components. You can have chicken gola kabab pulaeo using 28 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Gola kabab pulaeo:
  1. Make ready Gola kabab ingredients
  2. Get 400 GM chicken mince
  3. Prepare 1/2 cup onion chopped
  4. Make ready Salt as your taste
  5. Get 2 tsp red chilli powder
  6. Get 1 tsp turmeric powder
  7. Get 1 tsp garam masala powder
  8. Take 1 tbsp coriander powder
  9. Prepare 1 tbsp zeera powder 1 tbsp ginger garlic paist
  10. Take 2 tbsp mint leaves chopped
  11. Prepare 1 tbsp roasted besan
  12. Get 2 tbsp coriander leaves chopped
  13. Take 2 tbsp green chilli barik chopped
  14. Make ready Pulaeo ingredients
  15. Get 1/2 cup oil
  16. Make ready 2 medium onion chopped
  17. Take 2 ya 3 green chilli chopped
  18. Prepare 1 tbsp ginger garlic paist
  19. Make ready 3 tamatar chopped
  20. Get to taste Salt
  21. Take 1 1/2 cup rice
  22. Get 1/2 cup dahi
  23. Prepare 1 tbsp mint leaves
  24. Make ready 1 tbsp zeera powder
  25. Take 1 tsp coriander powder
  26. Prepare 1 tsp red chilli powder
  27. Prepare 1 tsp sabit zeera
  28. Prepare 3 cup water

Peace be upon you all Please check out my recipe for Chicken Gola Kabab on my YouTube Channel "Ammi Ki Recipes". Easiest and simple yet perfect Gola Kabab Pulao Recipe for a boring Monday. Murgh Kabuli Pulao Recipe Murgh Kabuli Pulao is tasty pulao. Chicken, nuts and carrot are boiled.

Instructions to make Chicken Gola kabab pulaeo:
  1. Pahly chicken mince main ginger garlic paist red chilli powder onion dal dein
  2. Phir mint leaves coriander leaves termaric powder coriander powder roasted besan garammasla zeera powder salt dal kar mix kar lein 10 mint fridge main rahin
  3. Phir fridge sy nikal kar gola kabab bana lein
  4. Phir aik pan main oil garamker ke solow fry kar lent t
  5. Ab rice ko 15 sy 20 mint soak kar lein
  6. Pulaeo presentation ingredients half cup dahi bhi add kar lein meri pic main show NH ga
  7. Aik pan main oil garamker ke onion dal kar light brown kar lein add kar ke tamater
  8. Ginger garlic paist or sabit zeera dal kar soty karein
  9. Ab dahi or tomato add kar ke tomato soft hony tak cook karein
  10. Ab dry spieces dal kar soty karein coriander leaves mint leaves green chilli bhi dal dein
  11. Ready kiey Huey gola kabab dal kar 5 mint cook karein any per
  12. Ab pani dal dein
  13. Pani ko boil any per rice wash kar ke dal dein
  14. Medium flam per pani dry hony tak cook karein
  15. Jub pani dry ho jaey to cover kar ke dam per 10 sy 15 mint cook karein
  16. Dish out kar ke serve karein

Then cooked with chickpeas, rice and She made them in her Food Diaries show on Masala TV. Afghani Kabab, Gola Kabab, Chicken Tikka And Lentil Blue Band. Gola kababs are originally made with beef or mutton. But you can also make it with chicken. Gola kababs are originated from Afghanistan but they are very famous in Pakistan.

So that’s going to wrap it up for this special food chicken gola kabab pulaeo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!