Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, #flat bread theme#rasoi ka swad#carrot paratha. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
#flat bread theme#rasoi ka swad#carrot paratha is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. #flat bread theme#rasoi ka swad#carrot paratha is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook #flat bread theme#rasoi ka swad#carrot paratha using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make #flat bread theme#rasoi ka swad#carrot paratha:
- Prepare Wheat flour dough
- Take Grated carrot-1
- Make ready Salt as per taste
- Take Black pepper powder-1/2teaspoon
- Get Coriander powder-1teaspoon
- Prepare Pinch ajwain
- Prepare Ghee
Steps to make #flat bread theme#rasoi ka swad#carrot paratha:
- Take a ball from the dough and roll it with rolling pin.
- Now make filling with grated carrot and dry masalas-salt,black pepper powder,Coriander powder,ajwain and mix well.
- Now spread some ghee on rolled flat roti and spread this carrot mixture and fold it from four corners.
- Now again roll it with rolling pin.
- Now roast it with ghee from both the sides.
- Thanks.
- Mrk kalra.
So that is going to wrap it up with this special food #flat bread theme#rasoi ka swad#carrot paratha recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
