Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, #flat bread theme#rasoi ka swad#carrot paratha. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
#flat bread theme#rasoi ka swad#carrot paratha is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. #flat bread theme#rasoi ka swad#carrot paratha is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have #flat bread theme#rasoi ka swad#carrot paratha using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make #flat bread theme#rasoi ka swad#carrot paratha:
- Take Wheat flour dough
- Make ready Grated carrot-1
- Prepare Salt as per taste
- Get Black pepper powder-1/2teaspoon
- Take Coriander powder-1teaspoon
- Get Pinch ajwain
- Take Ghee
Steps to make #flat bread theme#rasoi ka swad#carrot paratha:
- Take a ball from the dough and roll it with rolling pin.
- Now make filling with grated carrot and dry masalas-salt,black pepper powder,Coriander powder,ajwain and mix well.
- Now spread some ghee on rolled flat roti and spread this carrot mixture and fold it from four corners.
- Now again roll it with rolling pin.
- Now roast it with ghee from both the sides.
- Thanks.
- Mrk kalra.
So that’s going to wrap this up with this special food #flat bread theme#rasoi ka swad#carrot paratha recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
